Sardines
Nutrition facts
Average nutrition facts for the 14 products of the Sardines category for which nutrition facts are known (out of 17 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
747 kj (181 kcal) |
259 kj (67 kcal) |
438 kj (105 kcal) |
438 kj (105 kcal) |
740 kj (184 kcal) |
1,460 kj (350 kcal) |
1,670 kj (400 kcal) |
Fat | 10.3 g | 4.48 g | 2.24 g | 2.74 g | 10.5 g | 17.9 g | 30 g |
Saturated fat | 2.62 g | 1.04 g | 0.833 g | 0.88 g | 3 g | 4 g | 4.67 g |
Carbohydrates | 0.819 g | 0.949 g | 0 g | 0 g | 0.5 g | 3.04 g | 3.4 g |
Sugars | 0.569 g | 0.59 g | 0 g | 0 g | 0.5 g | 1.91 g | 3.3 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 17.9 g | 3.7 g | 12.1 g | 13.8 g | 18 g | 23.8 g | 74 g |
Salt | 0.696 g | 0.473 g | 0.018 g | 0.25 g | 0.6 g | 1.48 g | 1.51 g |
Country: Australia - View matching products from the entire world
17 products