Sardines
Nutrition facts
Average nutrition facts for the 12 products of the Sardines category for which nutrition facts are known (out of 14 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
761 kj (185 kcal) |
262 kj (69 kcal) |
438 kj (105 kcal) |
502 kj (105 kcal) |
740 kj (184 kcal) |
1,460 kj (400 kcal) |
1,670 kj (400 kcal) |
Fat | 9.87 g | 4.52 g | 2.24 g | 2.74 g | 10.5 g | 17.9 g | 30 g |
Saturated fat | 2.6 g | 1.08 g | 0.833 g | 0.88 g | 3 g | 4 g | 4.67 g |
Carbohydrates | 0.972 g | 0.968 g | 0 g | 0.012 g | 1 g | 3.04 g | 3.4 g |
Sugars | 0.673 g | 0.593 g | 0 g | 0 g | 1 g | 1.91 g | 3.3 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | ? | ? | ? | ? | ? | ? | ? |
Salt | 0.661 g | 0.449 g | 0.018 g | 0.018 g | 0.6 g | 1.51 g | 1.51 g |
Country: Australia - View matching products from the entire world
14 products