Sardines
Nutrition facts
Average nutrition facts for the 13 products of the Sardines category for which nutrition facts are known (out of 16 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
773 kj (188 kcal) |
254 kj (66 kcal) |
438 kj (105 kcal) |
502 kj (120 kcal) |
740 kj (184 kcal) |
1,460 kj (350 kcal) |
1,670 kj (400 kcal) |
Fat | 10.4 g | 4.65 g | 2.24 g | 2.74 g | 11 g | 17.9 g | 30 g |
Saturated fat | 2.68 g | 1.06 g | 0.833 g | 0.88 g | 3.1 g | 4 g | 4.67 g |
Carbohydrates | 0.884 g | 0.964 g | 0 g | 0 g | 1 g | 3.04 g | 3.4 g |
Sugars | 0.612 g | 0.598 g | 0 g | 0 g | 1 g | 1.91 g | 3.3 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 17.2 g | 3.3 g | 12.1 g | 12.1 g | 18 g | 23.8 g | 23.8 g |
Salt | 0.734 g | 0.48 g | 0.018 g | 0.25 g | 0.6 g | 1.48 g | 1.51 g |
Country: Australia - View matching products from the entire world
17 products