Stretched-curd cheeses
Nutrition facts
Average nutrition facts for the 13 products of the Stretched-curd cheeses category for which nutrition facts are known (out of 13 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,220 kj (292 kcal) |
159 kj (40 kcal) |
773 kj (185 kcal) |
1,080 kj (259 kcal) |
1,280 kj (315 kcal) |
1,370 kj (328 kcal) |
1,420 kj (340 kcal) |
Fat | 22 g | 3.07 g | 13.9 g | 19.2 g | 23.4 g | 25.6 g | 25.6 g |
Saturated fat | 15 g | 2.33 g | 9 g | 12.8 g | 16 g | 17.6 g | 18 g |
Carbohydrates | 1.71 g | 1.16 g | 0.1 g | 0.8 g | 1.4 g | 4 g | 4 g |
Sugars | 1.34 g | 1.22 g | 0.1 g | 0.5 g | 1 g | 4 g | 4 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 22.5 g | 4.34 g | 13 g | 15.1 g | 24.8 g | 26.4 g | 27.2 g |
Salt | 0.966 g | 0.377 g | 0.12 g | 0.362 g | 1.15 g | 1.39 g | 1.44 g |
Country: Australia - View matching products from the entire world
13 products