Help us inform millions of consumers around the world about what they eat

Your donations fund the day-to-day operations of our non-profit association:

keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
remain independent of the food industry,
engage a community of committed citizens,
support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

Sugars

Category: Sugars

Nutrition facts

Average nutrition facts for the 20 products of the Sugars category for which nutrition facts are known (out of 33 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,370 kj (327 kcal)	572 kj (137 kcal)	66 kj (16 kcal)	68 kj (16 kcal)	1,620 kj (387 kcal)	1,700 kj (406 kcal)	1,700 kj (406 kcal)
Fat	0.487 g	0.847 g	0 g	0 g	0 g	3.3 g	17 g
Saturated fat	0.05 g	0.138 g	0 g	0 g	0 g	0.5 g	2.3 g
Carbohydrates	71.2 g	42.5 g	0 g	0 g	96 g	100 g	100 g
Sugars	68.8 g	41.8 g	0 g	0 g	90 g	100 g	100 g
Fiber	0.389 g	0.53 g	0 g	0 g	0.1 g	1.2 g	1.2 g
Proteins	0.547 g	0.639 g	0 g	0 g	0.4 g	1.6 g	3.4 g
Salt	0.081 g	0.102 g	0 g	0.003 g	0.062 g	0.312 g	6.25 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Plastic
Total	-	-	-	-

33 products