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Sugars

Nutrition facts

Average nutrition facts for the 20 products of the Sugars category for which nutrition facts are known (out of 33 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,370 kj
(327 kcal)
572 kj
(137 kcal)
66 kj
(16 kcal)
68 kj
(16 kcal)
1,620 kj
(387 kcal)
1,700 kj
(406 kcal)
1,700 kj
(406 kcal)
Fat 0.487 g 0.847 g 0 g 0 g 0 g 3.3 g 17 g
Saturated fat 0.05 g 0.138 g 0 g 0 g 0 g 0.5 g 2.3 g
Carbohydrates 71.2 g 42.5 g 0 g 0 g 96 g 100 g 100 g
Sugars 68.8 g 41.8 g 0 g 0 g 90 g 100 g 100 g
Fiber 0.389 g 0.53 g 0 g 0 g 0.1 g 1.2 g 1.2 g
Proteins 0.547 g 0.639 g 0 g 0 g 0.4 g 1.6 g 3.4 g
Salt 0.081 g 0.102 g 0 g 0.003 g 0.062 g 0.312 g 6.25 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -

Country: Australia - View matching products from the entire world