Tomatoes and their products
Belongs to:
Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 129 products of the Tomatoes and their products category for which nutrition facts are known (out of 165 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
230 kj (55 kcal) |
221 kj (54 kcal) |
0 kj (0 kcal) |
81 kj (19 kcal) |
117 kj (28 kcal) |
840 kj (201 kcal) |
1,960 kj (469 kcal) |
Fat | 1.81 g | 3.63 g | 0 g | 0.08 g | 0.3 g | 13 g | 25 g |
Saturated fat | 0.328 g | 0.461 g | 0 g | 0 g | 0.1 g | 1.4 g | 4 g |
Carbohydrates | 6.22 g | 4.09 g | 0 g | 3 g | 4.4 g | 15.2 g | 80.8 g |
Sugars | 4.74 g | 2.81 g | 0 g | 2.48 g | 3.5 g | 11.3 g | 65.4 g |
Fiber | 1.65 g | 1.14 g | 0 g | 0.8 g | 1.25 g | 4 g | 56 g |
Proteins | 1.97 g | 1.35 g | 0.6 g | 0.88 g | 1.25 g | 4.9 g | 40 g |
Salt | 0.413 g | 0.537 g | 0 g | 0.01 g | 0.2 g | 1.69 g | 368 g |
Potassium | 336 mg | 179 mg | 191 mg | 191 mg | 280 mg | 864 mg | 870 mg |
Country: Australia - View matching products from the entire world
165 products