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Vegetable fats

Nutrition facts

Average nutrition facts for the 150 products of the Vegetable fats category for which nutrition facts are known (out of 168 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 3,080 kj
(736 kcal)
622 kj
(160 kcal)
1 kj
(0 kcal)
2,040 kj
(487 kcal)
3,390 kj
(811 kcal)
3,640 kj
(882 kcal)
11,500 kj
(2750 kcal)
Fat 83 g 16.6 g 0 g 49 g 91.3 g 99.4 g 100 g
Saturated fat 18.1 g 17.5 g 0 g 6.5 g 13.7 g 70 g 97.3 g
Monounsaturated fat 54.9 g 19.7 g 14 g 22.8 g 68.7 g 71.1 g 78.6 g
Polyunsaturated fat 13.3 g 7.83 g 6.2 g 7 g 9.3 g 29.3 g 46 g
Trans fat 0.295 g 0.337 g 0 g 0 g 0.1 g 1 g 1.9 g
Carbohydrates 0.826 g 2.32 g 0 g 0 g 0 g 7.14 g 63.2 g
Sugars 0.514 g 1.6 g 0 g 0 g 0 g 3.33 g 50 g
Fiber 0.546 g 1.77 g 0 g 0 g 0 g 6.25 g 36 g
Proteins 0.603 g 1.79 g 0 g 0 g 0 g 6.67 g 27 g
Salt 0.151 g 0.285 g 0 g 0 g 0 g 0.9 g 15.6 g
Vitamin E 21.2 mg 8.46 mg 1.6 mg 16 mg 23 mg 30 mg 30 mg
Potassium 21.9 mg 12.2 mg 5 mg 5 mg 30 mg 30,000 mg 30,000 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world

Products from the Vegetable fats category

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