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Nutrition facts

Average nutrition facts for the 21 products of the Vegetable soups category for which nutrition facts are known (out of 24 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 254 kj
(65 kcal)
149 kj
(39 kcal)
61 kj
(19 kcal)
160 kj
(38 kcal)
213 kj
(57 kcal)
773 kj
(185 kcal)
1,630 kj
(390 kcal)
Fat 1.93 g 1.35 g 0 g 0.049 g 1.9 g 4.6 g 7.7 g
Saturated fat 0.777 g 0.801 g 0 g 0 g 0.4 g 2.2 g 4.2 g
Carbohydrates 7.68 g 4.44 g 3.05 g 3.07 g 7.1 g 19.3 g 19.8 g
Sugars 2.73 g 1.35 g 0.65 g 1 g 2.9 g 5.5 g 14.7 g
Fiber 1.43 g 0.621 g 1 g 1 g 1.4 g 6 g 6 g
Proteins 1.3 g 0.803 g 0.244 g 0.6 g 1.1 g 3.2 g 6.6 g
Salt 0.546 g 0.284 g 0 g 0.03 g 0.67 g 1 g 2.52 g

Country: Australia - View matching products from the entire world

Products from the Vegetable soups category