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Vinegars

Nutrition facts

Average nutrition facts for the 20 products of the Vinegars category for which nutrition facts are known (out of 43 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 405 kj
(105 kcal)
303 kj
(83 kcal)
3 kj
(0 kcal)
4 kj
(1 kcal)
422 kj
(110 kcal)
1,040 kj
(245 kcal)
3,440 kj
(822 kcal)
Fat 0.175 g 0.304 g 0 g 0 g 0 g 1 g 91 g
Saturated fat 0.065 g 0.235 g 0 g 0 g 0 g 1 g 13 g
Carbohydrates 15 g 14 g 0 g 0 g 18.7 g 58 g 58 g
Sugars 10.9 g 10.3 g 0 g 0 g 15 g 35.3 g 51 g
Fiber 0.291 g 0.235 g 0 g 0 g 0.5 g 0.5 g 1.03 g
Proteins 0.449 g 0.378 g 0 g 0 g 0.667 g 1.1 g 4.08 g
Salt 0.06 g 0.063 g 0 g 0 g 0.05 g 0.17 g 2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Glass
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world