Yogurts

Category: Yogurts

Weblinks

Belongs to:

Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 92 products of the Yogurts category for which nutrition facts are known (out of 117 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 454 kj 104 kj 78.2 kj 248 kj 475 kj 583 kj 890 kj
Energy (kcal) 117 kcal 49 kcal 37 kcal 61 kcal 120 kcal 239 kcal 597 kcal
Energy 474 kj
(117 kcal)
161 kj
(49 kcal)
78.2 kj
(37 kcal)
255 kj
(61 kcal)
472 kj
(120 kcal)
661 kj
(239 kcal)
2,500 kj
(597 kcal)
Fat 4.26 g 3.15 g 0 g 0.2 g 4.5 g 9.73 g 12 g
- Saturated fat 2.68 g 2.12 g 0 g 0.1 g 2.7 g 6.5 g 10.1 g
Carbohydrates 9.96 g 4.05 g 3.6 g 4.7 g 10 g 17.1 g 68 g
- Sugars 8.39 g 3.78 g 1 g 3.4 g 8.8 g 14.6 g 21.4 g
Fibers 0.504 g 1.42 g 0 g 0 g 0 g 6 g 8.1 g
Proteins 5.94 g 2.1 g 0.7 g 3.3 g 5.3 g 9.6 g 15.4 g
Salt 0.133 g 0.145 g 0 g 0.008 g 0.099 g 0.57 g 165 g
Sodium 0.053 g 0.058 g 0 g 0.003 g 0.04 g 0.228 g 66 g
Calcium 133 mg 31.2 mg 91 mg 99 mg 130 mg 181 mg 198 mg
Nutrition score - France 2.62 2.62 2.62 2.62 2.62 2.62 2.62
Nutri-Score C C C C C C

Products from the Yogurts category

Country: Australia - View matching products from the entire world