Fishes and their products – Page 3
Nutrition facts
Average nutrition facts for the 278 products of the Fishes and their products category for which nutrition facts are known (out of 318 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
709 kj (170 kcal) |
184 kj (44 kcal) |
176 kj (42 kcal) |
432 kj (104 kcal) |
729 kj (176 kcal) |
969 kj (231 kcal) |
1,740 kj (415 kcal) |
Fat | 8.6 g | 4.41 g | 0.145 g | 1.1 g | 8.8 g | 16.1 g | 36.9 g |
Saturated fat | 1.49 g | 0.9 g | 0 g | 0.353 g | 1.21 g | 3.33 g | 12.7 g |
Monounsaturated fat | 2.93 g | 1.87 g | 0.1 g | 0.32 g | 2.6 g | 6 g | 10 g |
Polyunsaturated fat | 2.58 g | 1.22 g | 0.211 g | 0.7 g | 2.62 g | 4.8 g | 13.5 g |
Omega 3 fat | 539 mg | 540 mg | 0.3 mg | 100 mg | 300 mg | 1,900 mg | 3,200 mg |
Eicosapentaenoic acid | 0.156 g | 0.211 g | 0.01 g | 0.01 g | 0.043 g | 0.656 g | 1.12 g |
Docosahexaenoic acid | 0.292 g | 0.252 g | 0.05 g | 0.082 g | 0.2 g | 0.813 g | 2.27 g |
Trans fat | 0.083 g | 0.044 g | 0 g | 0 g | 0.1 g | 0.141 g | 1 g |
Carbohydrates | 4.87 g | 6.28 g | 0 g | 0.01 g | 1.5 g | 18.8 g | 27.2 g |
Sugars | 1.36 g | 1.22 g | 0 g | 0 g | 1 g | 3.83 g | 12.2 g |
Fiber | 0.602 g | 0.533 g | 0 g | 0 g | 0.7 g | 1.4 g | 268 g |
Proteins | 17.5 g | 4.76 g | 0 g | 10.7 g | 17.6 g | 24.8 g | 286 g |
Salt | 0.855 g | 0.419 g | 0 g | 0.3 g | 0.826 g | 1.48 g | 779 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Country: Australia - View matching products from the entire world
318 products