Frozen fishes
Nutrition facts
Average nutrition facts for the 36 products of the Frozen fishes category for which nutrition facts are known (out of 42 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
774 kj (189 kcal) |
202 kj (40 kcal) |
252 kj (66 kcal) |
331 kj (96 kcal) |
855 kj (206 kcal) |
966 kj (227 kcal) |
1,240 kj (250 kcal) |
Fat | 8.99 g | 3.03 g | 1 g | 1.8 g | 9.4 g | 13.6 g | 18.9 g |
Saturated fat | 1.02 g | 0.447 g | 0.2 g | 0.5 g | 0.922 g | 2 g | 7.2 g |
Carbohydrates | 13.3 g | 6.76 g | 0 g | 0.7 g | 15.4 g | 21.1 g | 25 g |
Sugars | 1.65 g | 1.02 g | 0 g | 0.5 g | 1.6 g | 3.62 g | 4.12 g |
Fiber | 0.664 g | 0.378 g | 0 g | 0 g | 0.709 g | 1.3 g | 1.75 g |
Proteins | 12.1 g | 2.04 g | 7.56 g | 9.53 g | 12.2 g | 16.9 g | 21 g |
Salt | 0.624 g | 0.223 g | 0.147 g | 0.2 g | 0.672 g | 0.919 g | 1.14 g |
Country: Australia - View matching products from the entire world
42 products