Frozen plant-based foods
Nutrition facts
Average nutrition facts for the 123 products of the Frozen plant-based foods category for which nutrition facts are known (out of 133 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
284 kj (69 kcal) |
189 kj (49 kcal) |
1 kj (0 kcal) |
113 kj (27 kcal) |
244 kj (58 kcal) |
804 kj (192 kcal) |
2,020 kj (482 kcal) |
Fat | 1.41 g | 1.89 g | 0 g | 0.2 g | 0.667 g | 6.4 g | 30 g |
Saturated fat | 0.503 g | 0.528 g | 0 g | 0.1 g | 0.2 g | 1.33 g | 22 g |
Carbohydrates | 9.34 g | 5.88 g | 0 g | 2.75 g | 8.27 g | 21.8 g | 68 g |
Sugars | 4.87 g | 3.32 g | 0 g | 1.33 g | 3.5 g | 11.2 g | 65 g |
Fiber | 3.13 g | 1.04 g | 0 g | 1.4 g | 3.07 g | 5 g | 56 g |
Proteins | 2.57 g | 1.82 g | 0 g | 0.667 g | 2.2 g | 6.4 g | 23.7 g |
Salt | 0.137 g | 0.243 g | 0 g | 0.003 g | 0.03 g | 0.743 g | 2.24 g |
Vitamin C (ascorbic acid) | 15 mg | 6.82 mg | 4 mg | 5.33 mg | 18.7 mg | 25.3 mg | 32 mg |
Country: Australia - View matching products from the entire world
133 products