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Meats and their products - Page 10

Category: Meats and their products

Nutrition facts

Average nutrition facts for the 442 products of the Meats and their products category for which nutrition facts are known (out of 531 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	803 kj (194 kcal)	279 kj (68 kcal)	0 kj (0 kcal)	437 kj (106 kcal)	782 kj (188 kcal)	1,310 kj (322 kcal)	3,820 kj (912 kcal)
Fat	10.3 g	6.58 g	0 g	2.26 g	8.9 g	23 g	68.4 g
Saturated fat	3.61 g	3.01 g	0 g	0.6 g	2.5 g	10 g	27.4 g
Trans fat	0.142 g	0.139 g	0 g	0 g	0.118 g	0.5 g	1 g
Carbohydrates	8.13 g	6.03 g	0 g	1 g	6.91 g	19.5 g	74.5 g
Sugars	2.1 g	1.54 g	0 g	0.4 g	1.7 g	5.2 g	30 g
Fiber	1.43 g	1.08 g	0 g	0 g	1.2 g	3.6 g	17.7 g
Proteins	14.8 g	5.48 g	0.465 g	6 g	14.4 g	24.1 g	65.6 g
Salt	1.46 g	0.989 g	0 g	0.38 g	1.12 g	3.75 g	594 g
Iron	2.71 mg	1.48 mg	1 mg	1.17 mg	2.8 mg	6.7 mg	7.38 mg

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)	Mean packaging weight per 100 g of product (relative to all products)
Paper or cardboard	0%		0%		0 g
Plastic	100%	2 g	100%	2 g	2 g
Glass	0%		0%		0 g
Metal	0%		0%		0 g
Unknown	0%		0%		0 g
Total	-	-	-	-	2 g

531 products