Mushrooms and their products
Belongs to:
Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 17 products of the Mushrooms and their products category for which nutrition facts are known (out of 29 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
275 kj (58 kcal) |
351 kj (64 kcal) |
63 kj (15 kcal) |
64 kj (15 kcal) |
127 kj (31 kcal) |
1,370 kj (426 kcal) |
1,780 kj (426 kcal) |
Fat | 2.51 g | 5.08 g | 0.1 g | 0.1 g | 0.4 g | 19.7 g | 20.1 g |
Saturated fat | 0.493 g | 0.722 g | 0 g | 0.1 g | 0.133 g | 2.2 g | 8.7 g |
Carbohydrates | 6.78 g | 10.3 g | 0.2 g | 1 g | 3 g | 42.6 g | 50.8 g |
Sugars | 0.928 g | 1.83 g | 0.02 g | 0.1 g | 0.3 g | 7.7 g | 27 g |
Fiber | 4 g | 3.5 g | 0 g | 0 g | 3.3 g | 26.7 g | 26.7 g |
Proteins | 3.8 g | 3.59 g | 1 g | 1.4 g | 3 g | 17 g | 19.7 g |
Salt | 0.488 g | 0.353 g | 0 g | 0.02 g | 0.559 g | 1.15 g | 1.17 g |
Country: Australia - View matching products from the entire world
29 products