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Pickled vegetables
Belongs to:
Plant-based pickles, Canned vegetables, Pickles, Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
- Bamboo shoots pickles
- Banana flowers in brine
- Beetroot(pickled)
- Celery stalks pickles
- Mixed vegetable pickles
- Pickled carrots
- Pickled cucumbers
- Pickled eggplants
- Pickled garlic
- Pickled Mushrooms
- Pickled onions
- Pickled peppers
- Pickled red cabbage
- Pickled sweet corn
- Pickled tomatoes
- Pickled white cabbage
- Pumpkin pickles
- Radish pickles
- Squash pickles
- Torshi
- Turnips pickles
Nutrition facts
Average nutrition facts for the 18 products of the Pickled vegetables category for which nutrition facts are known (out of 21 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
171 kj (40 kcal) |
91 kj (22 kcal) |
17 kj (11 kcal) |
46 kj (13 kcal) |
183 kj (42 kcal) |
307 kj (73 kcal) |
795 kj (190 kcal) |
| Fat | 0.245 g | 0.262 g | 0 g | 0 g | 0.2 g | 1 g | 4.55 g |
| Saturated fat | 0.06 g | 0.089 g | 0 g | 0 g | 0 g | 0.333 g | 1 g |
| Carbohydrates | 7.63 g | 4.96 g | 0.6 g | 1.8 g | 7.9 g | 15.7 g | 16.3 g |
| Sugars | 6.5 g | 4.48 g | 0 g | 0.6 g | 7.27 g | 14 g | 16 g |
| Fiber | ? | ? | ? | ? | ? | ? | ? |
| Proteins | 1.04 g | 0.938 g | 0 g | 0 g | 1 g | 4 g | 4.55 g |
| Salt | 0.962 g | 0.527 g | 0 g | 0.045 g | 0.93 g | 1.98 g | 2.28 g |
Country: Australia - View matching products from the entire world
21 products