Prepared vegetables
Belongs to:
Plant-based foods, Plant-based foods and beverages
Contains:
- Baked beans in tomato sauce
- Breaded vegetables
- Carrot salads
- Celeriac in remoulade sauce
- Cooked vegetables
- Frozen pre-fried cooked vegetable rosti
- Greek-style marinated mushrooms
- Grilled peppers
- Mashed vegetables
- Prepared asparagus
- Prepared carrots
- Prepared eggplants
- Prepared spinachs
- Prepared sweet potatoes
- Ratatouille
- Refried beans
- Rice stuffed tomatoes
- Stuffed peppers
- Stuffed tomatoes
- Stuffed vegetables
- Vegetable patties
- Vegetables macedoines
- es:Alubias con verduras
- fr:Haricots préparés
Nutrition facts
Average nutrition facts for the 49 products of the Prepared vegetables category for which nutrition facts are known (out of 57 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
378 kj (93 kcal) |
85 kj (46 kcal) |
0 kj (0 kcal) |
263 kj (47 kcal) |
363 kj (86 kcal) |
590 kj (136 kcal) |
1,900 kj (454 kcal) |
Fat | 1.17 g | 1.39 g | 0 g | 0.3 g | 0.52 g | 4.5 g | 25.6 g |
Saturated fat | 0.275 g | 0.367 g | 0 g | 0 g | 0.1 g | 1.16 g | 13.5 g |
Carbohydrates | 13.1 g | 3.62 g | 3.7 g | 5.3 g | 13 g | 19 g | 32.2 g |
Sugars | 3.86 g | 1.73 g | 0 g | 0.5 g | 4.54 g | 6.4 g | 32.2 g |
Fiber | 4.66 g | 1.07 g | 1.9 g | 3 g | 4.31 g | 6.7 g | 32 g |
Proteins | 4.56 g | 1.37 g | 0 g | 1.4 g | 4.93 g | 6.9 g | 9.3 g |
Salt | 0.791 g | 0.295 g | 0.225 g | 0.315 g | 0.812 g | 1.23 g | 2.36 g |
Country: Australia - View matching products from the entire world
57 products