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Vinegars

Nutrition facts

Average nutrition facts for the 23 products of the Vinegars category for which nutrition facts are known (out of 45 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 420 kj
(111 kcal)
321 kj
(91 kcal)
3 kj
(0 kcal)
26 kj
(1 kcal)
422 kj
(110 kcal)
1,060 kj
(296 kcal)
6,930 kj
(463 kcal)
Fat 0.193 g 0.305 g 0 g 0 g 0 g 1 g 19.3 g
Saturated fat 0.094 g 0.255 g 0 g 0 g 0 g 1 g 1.85 g
Carbohydrates 19.4 g 18.4 g 0 g 0.1 g 20 g 59.6 g 67.3 g
Sugars 12.7 g 11.4 g 0 g 0 g 17.3 g 35.3 g 61.3 g
Fiber 0.373 g 0.31 g 0 g 0 g 0.5 g 1.03 g 11.1 g
Proteins 0.528 g 0.392 g 0 g 0 g 0.667 g 1.33 g 7.41 g
Salt 0.103 g 0.18 g 0 g 0 g 0.05 g 0.759 g 2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Glass
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world