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Hask Keratin Protein

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Barcode: 0071164333075 (EAN / EAN-13) 071164333075 (UPC / UPC-A)

Categories: Dietary supplements

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

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    47 ingredients


    ON DUEL LIJK URUNDIO Not tested on animals I Non teste sur des animaux hgredients/Ingredients : AquaWater/Eau, Cetearyl alcohol, Quaternium-18, trimonium chloride, Lanolin, Cetyl alcohol, Keratin amino acids, Cocoyl hydrolyzed atin, Cocoyl hydrolyzed collagen, Hydrolyzed collagen, Sesamum indicum esame) seed oil, Cocos nucifera (coconut) oil, Hydroxypropyltrimonium hydrolyzed eprotein/siloxysilicate, Oryza sativa (rice) extract, Simmondsia chinensis (jojoba) eed oil,Leuconostoc/radish root ferment filtrate,Populus tremuloides bark extract Oitric acid, Glycerin, Panthenyl hydroxypropyl steardimonium chloride,Isopropyl palmitate, Isostearic acid, Lanolin alcohol, Lecithin, Oleoyl sarcosine, Sorbitan oleate, Butyl stearate, Tetrasodium glutamate diacetate, DMDM hydantoin, Caprylyl glycol, Hexylene glycol, Ethylhexylglycerin, Phenoxyethanol, Butylene glycol Triethanolamine, Parfum/Fragrance, Hexyl cinnamal

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E913 - Lanolin


    Lanolin: Lanolin -from Latin lāna ‘wool', and oleum ‘oil'-, also called wool wax or wool grease, is a wax secreted by the sebaceous glands of wool-bearing animals. Lanolin used by humans comes from domestic sheep breeds that are raised specifically for their wool. Historically, many pharmacopoeias have referred to lanolin as wool fat -adeps lanae-; however, as lanolin lacks glycerides -glycerol esters-, it is not a true fat. Lanolin primarily consists of sterol esters instead. Lanolin's waterproofing property aids sheep in shedding water from their coats. Certain breeds of sheep produce large amounts of lanolin. Lanolin's role in nature is to protect wool and skin from climate and the environment; it also plays a role in skin -integumental- hygiene. Lanolin and its derivatives are used in the protection, treatment and beautification of human skin.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: E913, Hydrolyzed collagen

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Hydrolyzed collagen

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ON DUEL LIJK URUNDIO Not tested on animals I Non teste sur des animaux hgredients, Ingredients (AquaWater, Eau), Cetearyl alcohol, Quaternium-18, trimonium chloride, Lanolin, Cetyl alcohol, Keratin amino acids, Cocoyl hydrolyzed atin, Cocoyl hydrolyzed collagen, Hydrolyzed collagen, Sesamum indicum esame) seed oil, Cocos nucifera (coconut), oil, Hydroxypropyltrimonium hydrolyzed eprotein, siloxysilicate, Oryza sativa (rice), extract, Simmondsia chinensis (jojoba), eed oil, Leuconostoc, radish root ferment filtrate, Populus tremuloides bark extract Oitric acid, Glycerin, Panthenyl hydroxypropyl steardimonium chloride, Isopropyl palmitate, Isostearic acid, Lanolin alcohol, Lecithin, Oleoyl sarcosine, Sorbitan oleate, Butyl stearate, Tetrasodium glutamate diacetate, DMDM hydantoin, Caprylyl glycol, Hexylene glycol, Ethylhexylglycerin, Phenoxyethanol, Butylene glycol Triethanolamine, Parfum, Fragrance, Hexyl cinnamal
    1. ON DUEL LIJK URUNDIO Not tested on animals I Non teste sur des animaux hgredients -> en:on-duel-lijk-urundio-not-tested-on-animals-i-non-teste-sur-des-animaux-hgredients - percent_min: 2.38095238095238 - percent_max: 100
    2. Ingredients -> en:ingredients - percent_min: 0 - percent_max: 50
      1. AquaWater -> en:aquawater - percent_min: 0 - percent_max: 50
      2. Eau -> en:eau - percent_min: 0 - percent_max: 25
    3. Cetearyl alcohol -> en:cetearyl-alcohol - percent_min: 0 - percent_max: 33.3333333333333
    4. Quaternium-18 -> en:quaternium-18 - percent_min: 0 - percent_max: 25
    5. trimonium chloride -> en:trimonium-chloride - percent_min: 0 - percent_max: 20
    6. Lanolin -> en:e913 - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Cetyl alcohol -> en:cetyl-alcohol - percent_min: 0 - percent_max: 14.2857142857143
    8. Keratin amino acids -> en:keratin-amino-acids - percent_min: 0 - percent_max: 12.5
    9. Cocoyl hydrolyzed atin -> en:cocoyl-hydrolyzed-atin - percent_min: 0 - percent_max: 11.1111111111111
    10. Cocoyl hydrolyzed collagen -> en:cocoyl-hydrolyzed-collagen - percent_min: 0 - percent_max: 10
    11. Hydrolyzed collagen -> en:hydrolyzed-collagen - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 9.09090909090909
    12. Sesamum indicum esame) seed oil -> en:sesamum-indicum-esame-seed-oil - percent_min: 0 - percent_max: 8.33333333333333
    13. Cocos nucifera -> en:cocos-nucifera - percent_min: 0 - percent_max: 7.69230769230769
      1. coconut -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.14285714285714
    15. Hydroxypropyltrimonium hydrolyzed eprotein -> en:hydroxypropyltrimonium-hydrolyzed-eprotein - percent_min: 0 - percent_max: 6.66666666666667
    16. siloxysilicate -> en:siloxysilicate - percent_min: 0 - percent_max: 6.25
    17. Oryza sativa -> en:oryza-sativa - percent_min: 0 - percent_max: 5.88235294117647
      1. rice -> en:rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. extract -> en:extract - percent_min: 0 - percent_max: 5.55555555555556
    19. Simmondsia chinensis -> en:simmondsia-chinensis - percent_min: 0 - percent_max: 5.26315789473684
      1. jojoba -> en:jojoba - percent_min: 0 - percent_max: 5.26315789473684
    20. eed oil -> en:eed-oil - percent_min: 0 - percent_max: 5
    21. Leuconostoc -> en:leuconostoc - percent_min: 0 - percent_max: 4.76190476190476
    22. radish root ferment filtrate -> en:radish-root-ferment-filtrate - percent_min: 0 - percent_max: 4.54545454545455
    23. Populus tremuloides bark extract Oitric acid -> en:populus-tremuloides-bark-extract-oitric-acid - percent_min: 0 - percent_max: 4.34782608695652
    24. Glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
    25. Panthenyl hydroxypropyl steardimonium chloride -> en:panthenyl-hydroxypropyl-steardimonium-chloride - percent_min: 0 - percent_max: 4
    26. Isopropyl palmitate -> en:isopropyl-palmitate - percent_min: 0 - percent_max: 3.84615384615385
    27. Isostearic acid -> en:isostearic-acid - percent_min: 0 - percent_max: 3.7037037037037
    28. Lanolin alcohol -> en:lanolin-alcohol - percent_min: 0 - percent_max: 3.57142857142857
    29. Lecithin -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.44827586206897
    30. Oleoyl sarcosine -> en:oleoyl-sarcosine - percent_min: 0 - percent_max: 3.33333333333333
    31. Sorbitan oleate -> en:sorbitan-oleate - percent_min: 0 - percent_max: 3.2258064516129
    32. Butyl stearate -> en:butyl-stearate - percent_min: 0 - percent_max: 3.125
    33. Tetrasodium glutamate diacetate -> en:tetrasodium-glutamate-diacetate - percent_min: 0 - percent_max: 3.03030303030303
    34. DMDM hydantoin -> en:dmdm-hydantoin - percent_min: 0 - percent_max: 2.94117647058824
    35. Caprylyl glycol -> en:caprylyl-glycol - percent_min: 0 - percent_max: 2.85714285714286
    36. Hexylene glycol -> en:hexylene-glycol - percent_min: 0 - percent_max: 2.77777777777778
    37. Ethylhexylglycerin -> en:ethylhexylglycerin - percent_min: 0 - percent_max: 2.77777777777778
    38. Phenoxyethanol -> en:phenoxyethanol - percent_min: 0 - percent_max: 2.63157894736842
    39. Butylene glycol Triethanolamine -> en:butylene-glycol-triethanolamine - percent_min: 0 - percent_max: 2.63157894736842
    40. Parfum -> en:parfum - percent_min: 0 - percent_max: 2.5
    41. Fragrance -> en:fragrance - percent_min: 0 - percent_max: 2.5
    42. Hexyl cinnamal -> en:hexyl-cinnamal - percent_min: 0 - percent_max: 2.38095238095238

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dietary supplements
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.012 %

Environment

Packaging

Transportation

Data sources

Product added on by veganeamos
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.