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King noodle - Paldo - 110g

King noodle - Paldo - 110g

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Barcode: 0648436100279 (EAN / EAN-13) 648436100279 (UPC / UPC-A)

Quantity: 110g

Brands: Paldo, Seocho-Gu

Brand owner: PALDO

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles

Stores: Woolworths, Coles

Countries where sold: Australia, United States

Matching with your preferences

Health

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (0.5 cup (55 g))
    Compared to: Instant noodles
    Energy 1,318 kj
    (315 kcal)
    725 kj
    (173 kcal)
    +37%
    Fat 12.73 g 7 g +56%
    Saturated fat 1.82 g 1 g -52%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 69.09 g 38 g +125%
    Sugars 1.82 g 1 g -9%
    Fiber 1.8 g 0.99 g +28%
    Proteins 9.09 g 5 g +87%
    Salt 6.09 g 3.35 g +242%
    Vitamin A 0 µg 0 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Calcium 36 mg 19.8 mg
    Iron 1.64 mg 0.902 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 0.5 cup (55 g)

Ingredients

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    23 ingredients


    Noodles: wheat flour, palm oil, modified potato starch, starch, salt, guar gum. soup base: salt, m. s. g, sugar, red pepper powder, glucose, shrimp powder, crab seasoning powder, lobster seasoning powder, chitosan oligosaccharide dried vegetables: welish onion flake, dried fish flake, seatangle flake, carrot flake.
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Shrimp powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Shrimp powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Noodles (wheat flour), palm oil, modified potato starch, starch, salt, guar gum, soup base (salt), m, s, g, sugar, red pepper, glucose, shrimp powder, crab seasoning powder, lobster seasoning powder, chitosan oligosaccharide dried vegetables (welish onion flake), dried fish flake, seatangle flake, carrot flake
    1. Noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 5 - percent_max: 100
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5 - percent_max: 100
    2. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 50
    3. modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
    4. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 6.09
    6. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.09
    7. soup base -> en:soup-base - percent_min: 0 - percent_max: 6.09
      1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 6.09
    8. m -> en:m - percent_min: 0 - percent_max: 6.09
    9. s -> en:s - percent_min: 0 - percent_max: 6.09
    10. g -> en:g - percent_min: 0 - percent_max: 6.09
    11. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.82
    12. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 1.82
    13. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.82
    14. shrimp powder -> en:shrimp-powder - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 1.82
    15. crab seasoning powder -> en:crab-seasoning-powder - percent_min: 0 - percent_max: 1.82
    16. lobster seasoning powder -> en:lobster-seasoning-powder - percent_min: 0 - percent_max: 1.82
    17. chitosan oligosaccharide dried vegetables -> en:chitosan-oligosaccharide-dried-vegetables - percent_min: 0 - percent_max: 1.82
      1. welish onion flake -> en:welish-onion-flake - percent_min: 0 - percent_max: 1.82
    18. dried fish flake -> en:dried-fish-flake - percent_min: 0 - percent_max: 1.82
    19. seatangle flake -> en:seatangle-flake - percent_min: 0 - percent_max: 1.82
    20. carrot flake -> en:carrot-flake - percent_min: 0 - percent_max: 1.82

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by foodless.
Product page also edited by archanox, ecoscore-impact-estimator, org-database-usda, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.