Chocalate Fudge Whey Protein - Rule 1 - 5.16 LB

Ingredients

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  Ingredients are missing

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Food processing

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  Food processing level unknown

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  The ingredients of the product must be specified in order to determine the NOVA group.

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

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Nutrition

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  Missing data to compute the Nutri-Score

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  → Learn more about the Nutri-Score

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  Fat in low quantity (0.5%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  Source: National Health Service UK (NHS) - Fat: the facts

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  Saturated fat in low quantity (0%)

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  What you need to know

  • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

  
  Recommendation: Limit the consumption of fat and saturated fat

  • Choose products with lower fat and saturated fat content.

  Source: National Health Service UK (NHS) - Fat: the facts

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  Sugars in low quantity (0%)

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  What you need to know

  • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

  
  Recommendation: Limit the consumption of sugar and sugary drinks

  • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  • Choose products with lower sugar content and reduce the consumption of products with added sugars.

  Source: National Health Service UK (NHS) - Sugar: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Protein powders
  Energy	460 kj (110 kcal)	-61%
  Fat	0.5 g	-89%
  Saturated fat	0 g	-100%
  Carbohydrates	3 g	-57%
  Sugars	0 g	-100%
  Fiber	1 g	-68%
  Proteins	25 g	-54%
  Salt	?
  Potassium	260 mg
  Calcium	120 mg
  Iron	1 mg

Packaging

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  Packaging with a medium impact

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  (PET 1 - Polyethylene terephthalate)
  

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Transportation

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  Origins of ingredients

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