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Australian Organic Extra Virgin Olive Oil - Source Bulk Foods - 100g
Australian Organic Extra Virgin Olive Oil - Source Bulk Foods - 100g
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Common name: Organic extra virgin olive oil
Quantity: 100g
Brands: Source Bulk Foods
Categories: Plant-based foods and beverages, Plant-based foods, Fats, Vegetable fats, Olive tree products, Vegetable oils, Olive oils, Virgin olive oils, Extra-virgin olive oils
Labels, certifications, awards: Organic, Vegetarian, Vegan
Origin of the product and/or its ingredients: Australia
Origin of ingredients: Australia
Manufacturing or processing places: Australia
Stores: Source Bulk Foods
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
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1 ingredient
Organic extra virgin olive oil (100%)
Food processing
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Processed culinary ingredients
Elements that indicate the product is in the 2 - Processed culinary ingredients group:
- Category: Fats
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
extra virgin olive oil 100%- extra virgin olive oil -> en:extra-virgin-olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 100 - percent: 100 - percent_max: 100
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Fat in high quantity (100%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (10ml)Compared to: Virgin olive oils Energy 3,700 kj
(884 kcal)370 kj
(88 kcal)+9% Fat 100 g 10 g +15% Saturated fat 13 g 1.3 g +5% Carbohydrates ? ? Sugars ? ? Fiber ? ? Proteins ? ? Salt ? ? Calcium 1 mg 0.1 mg Iron 0.56 mg 0.056 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 100 % 100 %
Environment
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Eco-Score D - High environmental impact
⚠️ The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 47/100)
Category: Olive oil, extra virgin
Category: Olive oil, extra virgin
- PEF environmental score: 0.59 (the lower the score, the lower the impact)
- including impact on climate change: 1.00 kg CO2 eq/kg of product
Stage Impact 
Agriculture
88.1 %
Processing
1.3 %
Packaging
6.6 %
Transportation
3.2 %
Distribution
0.8 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus:
Environmental policy: +3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Australia 100 %Medium
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 35/100)
Product: Australian Organic Extra Virgin Olive Oil - Source Bulk Foods - 100g
Life cycle analysis score: 47
Sum of bonuses and maluses: -15
Final score: 35/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
100 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Olive oil, extra virgin (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
49.1 %
Processing
7.5 %
Packaging
17.8 %
Transportation
24.0 %
Distribution
1.7 %
Consumption
0.0 %
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Australia 100 %Medium
Data sources
Product added on by steve-anon
Last edit of product page on by roboto-app.