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Chocolate Flavour 1% Fat Milk - Dairy Manor - 1l
Chocolate Flavour 1% Fat Milk - Dairy Manor - 1l
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 20953584
Common name: High temperature pasteurised chocolate flavoured drink with 1% fat milk
Quantity: 1l
Packaging: Composite-carton
Brands: Dairy Manor
Categories: Beverages, Dairies, Dairy drinks, Milks, Flavoured milks, Chocolate milks, Partially skimmed chocolate milks
Labels, certifications, awards:
Vegetarian, No artificial flavors, No artificial preservatives, No artificial sweeteners, Sustainable farming, Assured Food Standards, Calcium source, FSC, FSC Mix, High proteins, No artificial colors, No artificial colours and preservatives, No artificial flavourings or sweeteners, UTZ Certified, UTZ Certified Cocoa, Vitamin B12 source
Origin of ingredients: United Kingdom
EMB code: UK MV001 EC
Stores: Woolworths, Lidl
Countries where sold: Australia, United Kingdom
Matching with your preferences
Health
Ingredients
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14 ingredients
Milk 93%, Sugar, Buttermilk Powder, Dark Chocolate Powder 1.1% (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Natural Flavouring), Fat Reduced Cocoa Powder 0.9%, Stabilisers (Xanthan Gum, Carrageenan, Calcium Sulphate), Natural Flavouring.Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E407 - Carrageenan
- Additive: E415 - Xanthan gum
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E407 - Carrageenan
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Source: Wikipedia
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E415 - Xanthan gum
Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Milk, Buttermilk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
_Milk_ 93%, Sugar, _Buttermilk_, Dark Chocolate 1.1% (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Natural Flavouring), Fat Reduced Cocoa Powder 0.9%, Stabilisers (Xanthan Gum, Carrageenan, Calcium Sulphate), Natural Flavouring- _Milk_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 93 - percent: 93 - percent_max: 93
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.16666666666667 - percent_max: 3.9
- _Buttermilk_ -> en:buttermilk - vegan: no - vegetarian: yes - percent_min: 1.1 - percent_max: 3.83333333333333
- Dark Chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.275 - percent_max: 1.1
- Cocoa Mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.55
- Fat Reduced Cocoa Powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.366666666666667
- Natural Flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.275
- Fat Reduced Cocoa Powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
- Stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 0.9
- Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
- Carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.45
- Calcium Sulphate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- Natural Flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.766666666666665
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 3
- Energy: 0 / 10 (value: 315, rounded value: 315)
- Sugars: 2 / 10 (value: 10.1, rounded value: 10.1)
- Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
- Sodium: 0 / 10 (value: 40, rounded value: 40)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 1 (3 - 2)
Nutri-Score: B
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Fat in moderate quantity (1.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (10.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (200ml)Compared to: Chocolate milks Energy 315 kj
(75 kcal)630 kj
(150 kcal)-18% Fat 1.6 g 3.2 g -41% Saturated fat 1.1 g 2.2 g -36% Carbohydrates 10.1 g 20.2 g +6% Sugars 10.1 g 20.2 g +13% Fiber < 0.5 g < 1 g Proteins 4.7 g 9.4 g +30% Salt 0.1 g 0.2 g -34% Vitamin B12 (cobalamin) 0.6 µg 1.2 µg Calcium 124 mg 248 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score B - Low environmental impact
⚠️ The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 49/100)
Category: Chocolate flavoured milk, with sugar, partially skimmed, fortified with vitamins and chemicals elements
- PEF environmental score: 0.16 (the lower the score, the lower the impact)
- including impact on climate change: 1.38 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus:
Environmental policy: +5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact United Kingdom Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact Unknown Multilayer composite High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 65/100)
Product: Chocolate Flavour 1% Fat Milk - Dairy Manor - 1l
Life cycle analysis score: 49
Sum of bonuses and maluses: 0
Final score: 65/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
138 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate flavoured milk, with sugar, partially skimmed, fortified with vitamins and chemicals elements (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
(Multilayer composite)
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact United Kingdom Medium
Labels
Data sources
Product added on by foodvisor
Last edit of product page on by alia.
Product page also edited by archanox, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, roboto-app, swipe-studio, yuka.sY2b0xO6T85zoF3NwEKvlmdYTebhjQ3ibT_5kmeo-emUKLrzaMtYx9D2NKg.