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100% jus de pomme - FRUIMA - 1 L

100% jus de pomme - FRUIMA - 1 L

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Barcode: 26001036

Quantity: 1 L

Packaging: Plastic, Bottle, fr:Bouteille plastic

Brands: FRUIMA

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Fruits and vegetables based foods, Frozen foods, Fruits based foods, Plant-based beverages, Frozen plant-based foods, Fruit-based beverages, Juices and nectars, Fruit juices, Squeezed juices, Apple juices, Squeezed apple juices

Labels, certifications, awards: Health Star Rating, Health Star Rating 4.5

Manufacturing or processing places: France, groupe Fructa Partenaire 69400 Limas

Stores: Aldi, Woolworths

Countries where sold: Australia, France

Matching with your preferences

Health

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 10 / 10 (value: 100, rounded value: 100)

    Negative points: 14

    • Energy: 7 / 10 (value: 188, rounded value: 188)
    • Sugars: 7 / 10 (value: 10, rounded value: 10)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 4, rounded value: 4)

    The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

    Nutritional score: 4 (14 - 10)

    Nutri-Score: C

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    Sugars in high quantity (10%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.01%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Apple juices
    Energy 188 kj
    (45 kcal)
    +3%
    Fat 0.5 g +65%
    Saturated fat 0.1 g -46%
    Carbohydrates 11 g +2%
    Sugars 10 g -1%
    Fiber ?
    Proteins 0.5 g +82%
    Salt 0.01 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 100 %

Environment

Carbon footprint

Packaging

Transportation