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Lait Entier - Milsani - 1 l
Lait Entier - Milsani - 1 l
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 26006017
Quantity: 1 l
Categories: Dairies, Milks, Homogenized milks, UHT Milks, Whole milks, Cow milks
Labels, certifications, awards:
French milk, Green Dot, Health Star Rating, Health Star Rating 4.5, Nutriscore, Nutriscore Grade B
Origin of ingredients: France
Manufacturing or processing places: France
Traceability code: FSC-C105544, FR 59.039.030 CE - Awoingt (Nord, France)
Stores: Aldi, Woolworths
Matching with your preferences
Health
Ingredients
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1 ingredient
: Lait entierAllergens: Milk
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Whole milk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: _Lait_ entier- _Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 100 - percent_max: 100
en:milk -> en:milk
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 1.32, rounded value: 1.32)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 0
- Energy: 0 / 10 (value: 108, rounded value: 108)
- Sugars: 0 / 10 (value: 1.92, rounded value: 1.9)
- Saturated fat: 0 / 10 (value: 0.88, rounded value: 0.9)
- Sodium: 0 / 10 (value: 16, rounded value: 16)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 0 (0 - 0)
Nutri-Score: B
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Fat in low quantity (1.44%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.88%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.92%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.04%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (250 ml)Compared to: Whole milks Energy 108 kj
(26 kcal)269 kj
(65 kcal)-59% Fat 1.44 g 3.6 g -59% Saturated fat 0.88 g 2.2 g -61% Carbohydrates 1.92 g 4.8 g -59% Sugars 1.92 g 4.8 g -58% Fiber 0 g 0 g Proteins 1.32 g 3.3 g -60% Salt 0.04 g 0.1 g -63% Calcium 48 mg 120 mg -51% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score B - Low environmental impact
⚠️ The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 52/100)
Category: Milk, whole, pasteurised
Category: Milk, whole, pasteurised
- PEF environmental score: 0.14 (the lower the score, the lower the impact)
- including impact on climate change: 1.50 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus:
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Brick Cardboard Low
Eco-Score for this product
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Impact for this product: B (Score: 70/100)
Product: Lait Entier - Milsani - 1 l
Life cycle analysis score: 52
Sum of bonuses and maluses: -1
Final score: 70/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
150 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk, whole, pasteurised (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Brick (Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by foodvisor.
Product page also edited by archanox, beniben, kbasou, kiliweb, moon-rabbit, nouky20, packbot, quechoisir, roboto-app, san2912, segundo, yuka.UTdFd1ByNHhpcUVIZ2ZjUzJSYk02SU5zekx1YmVrSHBLOHdzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhNFSOPkqG32KSL6kl2ax4u8cr_FRtgi8LjVMas.