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Instant Cup Chicken flavoured Noodles - 70 g

Instant Cup Chicken flavoured Noodles - 70 g

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Barcode: 4088700057315 (EAN / EAN-13)

Quantity: 70 g

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles, Instant noodles with chicken flavour

Labels, certifications, awards: No preservatives

Countries where sold: Australia

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Instant noodles
    Energy 351 kj
    (83 kcal)
    -63%
    Fat 3.595 g -56%
    Saturated fat 1.595 g -58%
    Carbohydrates 10.811 g -65%
    Sugars 0.703 g -65%
    Fiber ?
    Proteins 1.811 g -63%
    Salt 0.743 g -58%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    30 ingredients


    des made with australian wheat, redients: noodles (90%) [wheat flour, vegetable o sabilisers (500, 501)], flavour sachet (7,5%) (salt maltodextrin, yeast extract, hydrolysed vegetatle n (contains soy, natural colour (150d), flaxa contains soy, wheat), flavour enhancer (635), arzcak aqunt (551), herbs, spices, natural colour (150a), vege sachet (2,5%) (dried carrot, dried con, dried peasi contains wheat and soy, may be present: crustacea, egg, fish, milk andsesame contrutes to the production of sustainable palm oil soin a col, dry place paamgistered irade of al di stores mark
    Allergens: Gluten, Soybeans
    Traces: Eggs, Fish

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E150d - Sulphite ammonia caramel
    • Additive: E551 - Silicon dioxide
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Colour
    • Ingredient: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E551 - Silicon dioxide


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Des-made-with-australian-wheat, Redients, Vegetable-o-sabilisers, 500, 501, Flavour-sachet, Salt-maltodextrin, Hydrolysed-vegetatle-n, 150d, 635, Arzcak-aqunt, 551, 150a, Vege-sachet, Dried-con, May-be-present, Milk-andsesame-contrutes-to-the-production-of-sustainable-palm-oil-soin-a-col, Dry-place-paamgistered-irade-of-al-di-stores-mark

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Crustacean, Egg, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Crustacean, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : des made with australian wheat, redients (noodles, wheat flour), vegetable o sabilisers (500, 501), flavour sachet 7.5%, salt maltodextrin, yeast extract, hydrolysed vegetatle n (natural colour (150d)), flavour enhancer (635), arzcak aqunt (551), herbs, spices, natural colour (150a), vege sachet 2.5%, dried carrot, dried con, may be present (crustacea), egg, fish, milk andsesame contrutes to the production of sustainable palm oil soin a col, dry place paamgistered irade of al di stores mark
    1. des made with australian wheat -> en:des-made-with-australian-wheat - percent_min: 7.5 - percent_max: 55
    2. redients -> en:redients - percent_min: 7.5 - percent_max: 31.25
      1. noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 6.75 - percent_max: 28.125
      2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 15.625
    3. vegetable o sabilisers -> en:vegetable-o-sabilisers - percent_min: 7.5 - percent_max: 23.3333333333333
      1. 500 -> en:500 - percent_min: 3.75 - percent_max: 23.3333333333333
      2. 501 -> en:501 - percent_min: 0 - percent_max: 11.6666666666667
    4. flavour sachet -> en:flavour-sachet - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5
    5. salt maltodextrin -> en:salt-maltodextrin - percent_min: 2.5 - percent_max: 7.5
    6. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 7.5
    7. hydrolysed vegetatle n -> en:hydrolysed-vegetatle-n - percent_min: 2.5 - percent_max: 7.5
      1. natural colour -> en:natural-colours - percent_min: 2.5 - percent_max: 7.5
        1. 150d -> en:150d - percent_min: 2.5 - percent_max: 7.5
    8. flavour enhancer -> en:flavour-enhancer - percent_min: 2.5 - percent_max: 7.5
      1. 635 -> en:635 - percent_min: 2.5 - percent_max: 7.5
    9. arzcak aqunt -> en:arzcak-aqunt - percent_min: 2.5 - percent_max: 7.5
      1. 551 -> en:551 - percent_min: 2.5 - percent_max: 7.5
    10. herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 7.5
    11. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 6.94444444444444
    12. natural colour -> en:natural-colours - percent_min: 2.5 - percent_max: 6
      1. 150a -> en:150a - percent_min: 2.5 - percent_max: 6
    13. vege sachet -> en:vege-sachet - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    14. dried carrot -> en:dried-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 2.5
    15. dried con -> en:dried-con - percent_min: 0 - percent_max: 2.5
    16. may be present -> en:may-be-present - percent_min: 0 - percent_max: 2.5
      1. crustacea -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.5
    17. egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 2.5
    18. fish -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 2.5
    19. milk andsesame contrutes to the production of sustainable palm oil soin a col -> en:milk-andsesame-contrutes-to-the-production-of-sustainable-palm-oil-soin-a-col - percent_min: 0 - percent_max: 2.5
    20. dry place paamgistered irade of al di stores mark -> en:dry-place-paamgistered-irade-of-al-di-stores-mark - percent_min: 0 - percent_max: 2.5

Environment

Carbon footprint

Packaging

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Data sources

Product added on by inf
Last edit of product page on by naruyoko.
Product page also edited by kiliweb, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmVAXYLHsDDGBQLSmUau3vrUIZaxed4qwYzKF6s.

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