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Morning Break Chocolate

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Morning Break Chocolate

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Barcode: 4088700070031 (EAN / EAN-13)

Packaging: Plastic, Cardboard

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Labels, certifications, awards: Sustainable, Sustainable Palm Oil, Health Star Rating, Health Star Rating 2

Countries where sold: Australia

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Health

Ingredients

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    50 ingredients

    Wheat Flour, Chocolate Flavoured Filling (33%) {Fructose, Humectant (422), Dextrose, Glucose Fructose Syrup, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Powder, Emulsifier (322 From Soy), Natural Flavour], Thickeners (1442, 460, 466), Alkalised Cocoa Powder, Natural Flavour), Sugar, Dark Compound Chocolate Drizzle (8%) [Sugar, Vegetable Fat, Reduced Fat Cocoa Powder, Emulsifier (322 From Soy), Natural Flavour), Vegetable Oil, Wheat Starch, Inulin, Whey Powder (From Milk), Salt, Raising Agents (500, 503), Emulsifier (322), Egg, Natural Flavour, Acidity Regulator (330), Preservative (223). Contains 59% Biscuit and 2.1% Cocoa Solids minimum. Dark Chocolate (6%) contains 35% Cocoa Solids minimum. Contains Sustainable Palm Oil (SG). CONTAINS WHEAT, MILK, EGG, SOY AND SULPHITES. MAY CONTAIN TREE NUTS, PEANUTS AND OTHER GLUTEN CEREALS.
    Allergens: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol
    • Additive: E460 - Cellulose
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Humectant
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate

    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia

  • E223 - Sodium metabisulphite

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
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    Non-vegan

    Non-vegan ingredients: Whey powder, Milk, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Chocolate-flavoured-filling, 422, 322-from-soy, 1442, 460, 466, Alkalised-cocoa-powder, Dark-compound-chocolate-drizzle, 322-from-soy, 500, 503, 322, 330, 223, Contains-59-biscuit-and-2-1-cocoa-solids-minimum, Contains-35-cocoa-solids-minimum

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Wheat Flour, Chocolate Flavoured Filling 33%, Fructose, Humectant (422), Dextrose, Glucose Fructose Syrup, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Powder, Emulsifier (322 From Soy), Natural Flavour), Thickeners (1442, 460, 466), Alkalised Cocoa Powder, Natural Flavour, Sugar, Dark Compound Chocolate Drizzle 8%, Sugar, Vegetable Fat, Reduced Fat Cocoa Powder, Emulsifier (322 From Soy), Natural Flavour, Vegetable Oil, Wheat Starch, Inulin, Whey Powder (From Milk), Salt, Raising Agents (500, 503), Emulsifier (322), Egg, Natural Flavour, Acidity Regulator (330), Preservative (223), Contains 59% Biscuit and 2.1% Cocoa Solids minimum, Dark Chocolate 6%, contains 35% Cocoa Solids minimum, Contains Sustainable Palm Oil, CEREALS
    1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. Chocolate Flavoured Filling -> en:chocolate-flavoured-filling - percent: 33
    3. Fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    4. Humectant -> en:humectant
      1. 422 -> en:422
    5. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. Glucose Fructose Syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    7. Dark Chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074
      1. Cocoa Mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Cocoa Powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      4. Emulsifier -> en:emulsifier
        1. 322 From Soy -> en:322-from-soy
      5. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    8. Thickeners -> en:thickener
      1. 1442 -> en:1442
      2. 460 -> en:460
      3. 466 -> en:466
    9. Alkalised Cocoa Powder -> en:alkalised-cocoa-powder
    10. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    11. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    12. Dark Compound Chocolate Drizzle -> en:dark-compound-chocolate-drizzle - percent: 8
    13. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    14. Vegetable Fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    15. Reduced Fat Cocoa Powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    16. Emulsifier -> en:emulsifier
      1. 322 From Soy -> en:322-from-soy
    17. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    18. Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    19. Wheat Starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    20. Inulin -> en:inulin - vegan: yes - vegetarian: yes
    21. Whey Powder -> en:whey-powder - vegan: no - vegetarian: maybe
      1. From Milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    22. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. Raising Agents -> en:raising-agent
      1. 500 -> en:500
      2. 503 -> en:503
    24. Emulsifier -> en:emulsifier
      1. 322 -> en:322
    25. Egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    26. Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    27. Acidity Regulator -> en:acidity-regulator
      1. 330 -> en:330
    28. Preservative -> en:preservative
      1. 223 -> en:223
    29. Contains 59% Biscuit and 2.1% Cocoa Solids minimum -> en:contains-59-biscuit-and-2-1-cocoa-solids-minimum
    30. Dark Chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 6
    31. contains 35% Cocoa Solids minimum -> en:contains-35-cocoa-solids-minimum
    32. Contains Sustainable Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    33. CEREALS -> en:cereal - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Biscuits
    Energy 1,690 kj
    (404 kcal)     		-11%
    Fat 20 g +3%
    Saturated fat 5.2 g -48%
    Carbohydrates 8 g -87%
    Sugars 3.6 g -87%
    Fiber ?
    Proteins 20 g +231%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by charlesnepote.
Product page also edited by ecoscore-impact-estimator, jadesw, off.39983c06-f43b-4f5a-bd87-8f5c7654b3fc, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlhZGUoDAph7DMi7WoG2G_46PLLf4XdZR-7CnP6s.

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