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Hendrick’s Gin – 0.5l
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Barcode:
5010327755014(EAN / EAN-13)
Barcode:
5010327755014(EAN / EAN-13)
Quantity: 0.5l
Packaging: Bottle or vial, Glass, Bottle, Glass-bottle
Brands: Hendrick's
Categories: Beverages and beverages preparations, Beverages, Alcoholic beverages, Distilled beverages, Hard liquors, Gins
Labels, certifications, awards:
Green Dot
Origin of ingredients: Bulgaria
Stores: Magasins U, Delhaize, Woolworths, carrefour.fr, Leclerc
Countries where sold: Australia, Belgium, France, Germany, Switzerland
Matching with your preferences
Health
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Reduce or stop drinking alcohol
Less is better
This might not be the answer people want to hear, but there is no safe level for drinking alcohol. Of course there is lower-risk drinking, but WHO does not set particular limits, because the evidence shows that the ideal situation for health is to not drink at all. Alcohol is closely related to around 60 different diagnoses and for almost all there is a close dose–response relationship, so the more you drink, the higher your risk of disease. Less is better.
Source: World Health Organization (WHO) - Q&A – How can I drink alcohol safely?
Nutrition
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Nutri-Score not-applicable
Not-applicable for the category: Alcoholic beverages
⚠ ️Nutri-Score not applicable for this product category.-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Alcoholic beverages
- Category: Hard liquors
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
en: Juniper, Coriander, Citrus- Juniper -> en:juniper – vegan: yes – vegetarian: yes – percent_min: 33.3333333333333 – percent_max: 100
- Coriander -> en:coriander – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 50
- Citrus -> en:citrus-fruit – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 33.3333333333333
Environment
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Green-Score C
Moderate environmental impact
⚠ ️The full impact of transportation to your country is currently unknown.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 59/100)
Category: Gin
Category: Gin
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 1.03 kg CO2 eq/kg of product
Stage Impact 
Agriculture
0.9 %
Processing
38.2 %
Packaging
43.1 %
Transportation
12.0 %
Distribution
3.7 %
Consumption
2.1 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -2
Environmental policy: -2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Bulgaria 100 %High
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No ingredients that threaten species
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Packaging with a low impact
Malus: -3
Shape Material Recycling Impact 1 Bottle Glass Recycle Low 1 Bottle cap Metal Recycle High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Green-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: C (Score: 54/100)
Product: Hendrick’s Gin – 0.5l
Life cycle analysis score: 59
Sum of bonuses and maluses: -5
Final score: 54/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
103 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gin (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
0.6 %
Processing
34.0 %
Packaging
46.2 %
Transportation
17.1 %
Distribution
1.5 %
Consumption
0.6 %
Packaging
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Packaging with a low impact
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Packaging parts
1 × Bottle (Glass) - In contact with food
1 × Bottle cap (Metal) - In contact with food
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Bulgaria 100 %High
Data sources
Product added on by bitnapper
Last edit of product page on by prepperapp.
Product page also edited by aleene, archanox, chevalstar, countrybot, date-limite-app, driveoff, fastfast, foodrepo, jan80hh, magasins-u, manoncorneille, mezd, openfood-ch-import, openfoodfacts-contributors, ordinarychickpea25, packbot, roboto-app, tacinte, tacite-mass-editor, teolemon, twoflower.