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Baileys Chocolat Deluxe - 500ml

Baileys Chocolat Deluxe - 500ml

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Barcode: 5011013999064 (EAN / EAN-13)

Quantity: 500ml

Packaging: Bottle

Brands: Baileys

Categories: Beverages, Alcoholic beverages, Liqueurs

Stores: Woolworths

Countries where sold: Australia, France, Germany, Netherlands

Matching with your preferences

Health

Ingredients

  • icon

    9 ingredients


    German: Mit Aromastoffen (Koffeine) Mit Farbstoff: Zuckerkulör (E150b), Mit Stabilisator (E418), Mit Säureregulator: E331.
    Traces: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E150b - Caustic sulphite caramel
    • Additive: E418 - Gellan gum
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E418 - Gellan gum


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: de:mit-aromastoffen, de:koffeine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: de:mit-aromastoffen, de:koffeine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:mit-aromastoffen, de:koffeine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Mit Aromastoffen (Koffeine), Mit Farbstoff (Zuckerkulör (e150b)), Mit Stabilisator (e418), Mit Säureregulator (e331)
    1. Mit Aromastoffen -> de:mit-aromastoffen - percent_min: 25 - percent_max: 100
      1. Koffeine -> de:koffeine - percent_min: 25 - percent_max: 100
    2. Mit Farbstoff -> en:colour - percent_min: 0 - percent_max: 50
      1. Zuckerkulör -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
        1. e150b -> en:e150b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Mit Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 33.3333333333333
      1. e418 -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. Mit Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 25
      1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by prepperapp.
Product page also edited by aleene, archanox, corrigo, date-limite-app, foodless, jog13ovd, mrfooditaly, packbot, stivolonski, yuka.WnBvbEQvNGIrT01veHZFRnB3K0k2OUo4bkxTWGVXU1hHZkEySVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.