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4 Southern Style Burgers - Quorn - 250 g
4 Southern Style Burgers - Quorn - 250 g
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Barcode: 5019503020144 (EAN / EAN-13)
Common name: Vegetarian burger
Quantity: 250 g
Packaging: Box, Cardboard, Frozen
Brands: Quorn
Categories: Plant-based foods and beverages, Plant-based foods, Meat alternatives, Vegetarian patties
Labels, certifications, awards:
Health Star Rating, Health Star Rating 4
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
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35 ingredients
Ingredients Mycoprotein (56%), wheat flour (calcium carbonate, iron, niacin, thiamin), water, sunflower oil, rehydrated free range egg white, whey powder (from milk), seasoning (wheat maltodextrin, natural flavour), salt, wheat gluten, wheat starch. spices (black pepper, paprika), rice flour, yeast. firming agent (calcium chloride), acidity regulator (calcium acetate), gelling agent (pectin), natural colour (paprika oleoresins), canola oil. Contains wheat, egg and milk. Quorn foods are made using MycoproteinTM, from a nutritious member of the fungi/mould family similar to that found in blue cheese. Some individuals may not tolerate this and experience an adverse reaction.Allergens: Eggs, Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160c - Paprika extract
- Additive: E440 - Pectins
- Ingredient: Colour
- Ingredient: Firming agent
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Gluten
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E263 - Calcium acetate
Calcium acetate: Calcium acetate is a chemical compound which is a calcium salt of acetic acid. It has the formula Ca-C2H3O2-2. Its standard name is calcium acetate, while calcium ethanoate is the systematic name. An older name is acetate of lime. The anhydrous form is very hygroscopic; therefore the monohydrate -Ca-CH3COO-2•H2O- is the common form.Source: Wikipedia
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E440 - Pectins
Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.
Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.
Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.
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E509 - Calcium chloride
Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Ingredients-mycoprotein, Wheat-maltodextrin, Quorn-foods-are-made-using-mycoproteintm, From-a-nutritious-member-of-the-fungi, Mould-family-similar-to-that-found-in-blue-cheese, Some-individuals-may-not-tolerate-this-and-experience-an-adverse-reactionSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Free range egg white, Whey powder, MilkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Ingredients-mycoprotein, Iron, Thiamin, Wheat-maltodextrin, Quorn-foods-are-made-using-mycoproteintm, From-a-nutritious-member-of-the-fungi, Mould-family-similar-to-that-found-in-blue-cheese, Some-individuals-may-not-tolerate-this-and-experience-an-adverse-reactionSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Ingredients Mycoprotein 56%, _wheat_ flour (calcium carbonate, iron, niacin, thiamin), water, sunflower oil, free range _egg_ white, whey powder (from _milk_), seasoning (_wheat_ maltodextrin, natural flavour), salt, _wheat_ gluten, _wheat_ starch, spices (black pepper, paprika), rice flour, yeast, firming agent (calcium chloride), acidity regulator (calcium acetate), gelling agent (pectin), natural colour (paprika oleoresins), canola oil, Quorn foods are made using MycoproteinTM, from a nutritious member of the fungi, mould family similar to that found in blue cheese, Some individuals may not tolerate this and experience an adverse reaction- Ingredients Mycoprotein -> en:ingredients-mycoprotein - percent_min: 56 - percent: 56 - percent_max: 56
- _wheat_ flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 2.0952380952381 - percent_max: 44
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0.523809523809524 - percent_max: 44
- iron -> en:iron - percent_min: 0 - percent_max: 22
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.6666666666667
- thiamin -> en:thiamin - percent_min: 0 - percent_max: 11
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20.952380952381
- free range _egg_ white -> en:free-range-egg-white - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 13.968253968254
- whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 10.4761904761905
- from _milk_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10.4761904761905
- seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.38095238095238
- _wheat_ maltodextrin -> en:wheat-maltodextrin - percent_min: 0 - percent_max: 8.38095238095238
- natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.19047619047619
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- _wheat_ gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- _wheat_ starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.48641
- rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- firming agent -> en:firming-agent - percent_min: 0 - percent_max: 0.97282
- calcium chloride -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.97282
- calcium acetate -> en:e263 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- gelling agent -> en:gelling-agent - percent_min: 0 - percent_max: 0.97282
- pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- natural colour -> en:natural-colours - percent_min: 0 - percent_max: 0.97282
- paprika oleoresins -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.97282
- canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.97282
- Quorn foods are made using MycoproteinTM -> en:quorn-foods-are-made-using-mycoproteintm - percent_min: 0 - percent_max: 0.97282
- from a nutritious member of the fungi -> en:from-a-nutritious-member-of-the-fungi - percent_min: 0 - percent_max: 0.97282
- mould family similar to that found in blue cheese -> en:mould-family-similar-to-that-found-in-blue-cheese - percent_min: 0 - percent_max: 0.97282
- Some individuals may not tolerate this and experience an adverse reaction -> en:some-individuals-may-not-tolerate-this-and-experience-an-adverse-reaction - percent_min: 0 - percent_max: 0.97282
Nutrition
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 5 / 5 (value: 10.8, rounded value: 10.8)
- Fiber: 5 / 5 (value: 4.9, rounded value: 4.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.000319707961310201, rounded value: 0)
Negative points: 7
- Energy: 2 / 10 (value: 821, rounded value: 821)
- Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
- Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
- Sodium: 4 / 10 (value: 389.128, rounded value: 389.1)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 10)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (9.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.973%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Vegetarian patties Energy 821 kj
(196 kcal)-1% Fat 9.4 g +1% Saturated fat 1.1 g -58% Monounsaturated fat 2.8 g Polyunsaturated fat 5.4 g Trans fat < 1 g Cholesterol < 3 mg Carbohydrates 14.7 g +2% Sugars 2.7 g -8% Fiber 4.9 g Proteins 10.8 g +12% Salt 0.973 g +30% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score B - Low environmental impact
⚠️ The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 81/100)
Category: Soy patty or vegetable escalope
Category: Soy patty or vegetable escalope
- PEF environmental score: 0.27 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus:
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Box Cardboard Low
Eco-Score for this product
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Impact for this product: B (Score: 75/100)
Product: 4 Southern Style Burgers - Quorn - 250 g
Life cycle analysis score: 81
Sum of bonuses and maluses: -1
Final score: 75/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy patty or vegetable escalope (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Box (Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by clockwerx
Last edit of product page on by roboto-app.
Product page also edited by desan, moon-rabbit, packbot.