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2 country mushroom pies - Fry's Family - 350 g
2 country mushroom pies - Fry's Family - 350 g
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Barcode: 6005207000406 (EAN / EAN-13)
Common name: 2 County Mushroom Pies
Quantity: 350 g
Packaging: Frozen, Paper Carton with individual baking trays
Brands: Fry's Family
Categories: Frozen foods, Pies, Vegetarian
Labels, certifications, awards:
Vegetarian, No preservatives, Vegan, No artificial colors, The Vegan Society, Non GM Product
Origin of ingredients: South Africa local and imported
Manufacturing or processing places: KwaZulu-Natal, South Africa
Traceability code: AOAC 991.43, CBS 18389/BV5
Link to the product page on the official site of the producer: http://www.fryfamilyfood.com/uk/country-...
Stores: SPAR, PnP, Checkers, Makro
Countries where sold: Australia, Germany, Mauritius, New Zealand, Singapore, South Africa, United Kingdom
Matching with your preferences
Health
Ingredients
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Ingredients are missing
Could you add the ingredients list? Add the ingredientsAllergens: Gluten, Soybeans
Food processing
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Food processing level unknown
The ingredients of the product must be specified in order to determine the NOVA group.Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Ingredients analysis
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)
- Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 10
- Energy: 2 / 10 (value: 895, rounded value: 895)
- Sugars: 0 / 10 (value: 3.4, rounded value: 3.4)
- Saturated fat: 5 / 10 (value: 6, rounded value: 6)
- Sodium: 3 / 10 (value: 328, rounded value: 328)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 6 (10 - 4)
Nutri-Score: C
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Fat in moderate quantity (10%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.82%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlPrepared
for 100 g / 100 mlPrepared
per serving (350 g)Compared to: Pies Energy 895 kj
(214 kcal)448 kj
(107 kcal)1,567.6 kj
(375 kcal)-15% Fat 10 g 4.94 g 17.3 g -12% Saturated fat 6 g 2.86 g 10 g +8% Carbohydrates 26 g 12.9 g 45 g -14% Sugars 3.4 g 1.71 g 6 g -64% Fiber 1.5 g 0.743 g 2.6 g Proteins 5.4 g 2.71 g 9.5 g -6% Salt 0.82 g 0.229 g 0.8 g +20%
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a low impact
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Packaging parts
Tray (Paper)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by earney, kiliweb, lafel, roboto-app, yuka.UTQwR08vb0ZoYWdNc2NSdXdDM2s4ZmxNdzVHQ1V6K1ZFKzRZSVE9PQ, yuka.WktZTk9ZUUZ1L3BTb3YwRStENzFvUDk2L0oyMWZ6eVhjdFpNSUE9PQ.