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Pesto Sauce with Basil and Roquette - Barilla - 190 g

Pesto con Rucola, Basilico - Product - de

Pesto Sauce with Basil and Roquette - Barilla - 190 g

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Some of the data for this product has been provided directly by the manufacturer BARILLA FRANCE SA.

Barcode: 8076809545396 (EAN / EAN-13)

Common name: Pesto mit Basilikum und Rucola

Quantity: 190 g

Packaging: Metal, Glass, Clear Glass, Jar, Steel, de:Metalldeckel, de:Produkt, fr:Couvercle en métal, fr:Pot en verre

Brands: Barilla, Cucina Nobile Hofer, Italien

Categories: Condiments, Sauces, Pasta sauces, Pestos, Green pestos, Groceries

Labels, certifications, awards: No gluten, Made in Germany, Made in Italy, Natural flavors

Manufacturing or processing places: Italien

Stores: Leclerc, Magasins U, Woolworths, REWE, carrefour.fr, Coles

Countries where sold: Australia, Austria, France, Germany, Italy, Liechtenstein, Switzerland

Matching with your preferences

Health

Ingredients

24 ingredients

sunflower oil 38.5%, basil 20.7%, parsley 11.8%, glucose syrup, sheep cheese Pecorino Romano PDO (milk), cashew nuts, whey powder (milk), ricotta cheese (whey, milk), salt, arugula 1.5%, marjoram, sugar, buttermilk powder (milk), thyme, acidity corrector: citric acid, natural flavors (milk), garlic.

Allergens: Milk, Nuts, de:schafkäse

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:schafkäse-pecorino-romano-g-u, de:ricotta-käse, de:buttermilchpulver
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Milk, Whey powder, Milk, Whey, Milk, Milk, Milk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: de:schafkäse-pecorino-romano-g-u, de:ricotta-käse, de:buttermilchpulver
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Sonnenblumenöl 38.5%, Basilikum 20.7%, Petersilie 11.8%, Glukosesirup, _Schafkäse_ Pecorino Romano g.U (_Milch_), _Cashewkerne_, _Molkepulver_ (_Milch_), Ricotta-_Käse_ (_Molke_, _Milch_), Salz, Rucola 1.5%, Majoran, Zucker, _Buttermilchpulver_ (_Milch_), Thymian, Säureregulator (Zitronensäure), natürliche Aromen (_Milch_), Knoblauch
Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 38.5 - percent: 38.5 - percent_max: 38.5

Basilikum -> en:basil - vegan: yes - vegetarian: yes - percent_min: 20.7 - percent: 20.7 - percent_max: 20.7

Petersilie -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 11.8 - percent: 11.8 - percent_max: 11.8

Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 2.07142857142857 - percent_max: 11.8

_Schafkäse_ Pecorino Romano g.U -> de:schafkäse-pecorino-romano-g-u - percent_min: 1.5 - percent_max: 11.8

_Milch_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 1.5 - percent_max: 11.8

_Cashewkerne_ -> en:cashew-nuts - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 9.35137362637363

_Molkepulver_ -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 1.5 - percent_max: 7.14571428571429

_Milch_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 1.5 - percent_max: 7.14571428571429

Ricotta-_Käse_ -> de:ricotta-käse - percent_min: 1.5 - percent_max: 5.7047619047619

_Molke_ -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0.75 - percent_max: 5.7047619047619

_Milch_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.85238095238095

Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 3

Rucola -> en:rocket - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5

Majoran -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

_Buttermilchpulver_ -> de:buttermilchpulver - percent_min: 0 - percent_max: 1.5

_Milch_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Thymian -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.5

Zitronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

natürliche Aromen -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5

_Milch_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Knoblauch -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

Bad nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 2 / 5 (value: 4.2, rounded value: 4.2)

Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 35.4, rounded value: 35.4)

Negative points: 20

Energy: 5 / 10 (value: 1830, rounded value: 1830)

Sugars: 1 / 10 (value: 4.6, rounded value: 4.6)

Saturated fat: 4 / 10 (value: 5, rounded value: 5)

Sodium: 10 / 10 (value: 1200, rounded value: 1200)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 19 (20 - 1)

Nutri-Score: E
→ Learn more about the Nutri-Score

Fat in high quantity (42%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (5%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in low quantity (4.6%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (3%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (27.5g)	Compared to: Green pestos
Energy	1,830 kj (443 kcal)	503 kj (122 kcal)	+8%
Fat	42 g	11.5 g	+6%
Saturated fat	5 g	1.38 g	-9%
Carbohydrates	11.4 g	3.14 g	+62%
Sugars	4.6 g	1.26 g	+95%
Fiber	1.4 g	0.385 g
Proteins	4.2 g	1.16 g	-17%
Salt	3 g	0.825 g	+27%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	35.4 %	35.4 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	18.726 %	18.726 %

Serving size: 27.5g

Environment

Eco-Score D - High environmental impact

⚠️ The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 58/100)

Category: Sauce, pesto, prepacked

PEF environmental score: 0.45 (the lower the score, the lower the impact)
including impact on climate change: 2.58 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.6 %
Processing	9.9 %
Packaging	4.3 %
Transportation	4.6 %
Distribution	2.1 %
Consumption	1.4 %

Bonuses and maluses

Missing origins of ingredients information

Malus:

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -14

Shape	Material	Impact
Lid	Metal	High
Pot	Glass	Low
Jar	Unknown	High

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 39/100)

Product: Pesto Sauce with Basil and Roquette - Barilla - 190 g

Life cycle analysis score: 58
Sum of bonuses and maluses: -14

Final score: 39/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.3 km in a petrol car

258 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sauce, pesto, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.9 %
Processing	11.7 %
Packaging	6.9 %
Transportation	10.3 %
Distribution	1.5 %
Consumption	0.7 %

Packaging

Packaging with a medium impact

Packaging parts

Lid (Metal)
Pot (Glass)
Jar

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass
Metal
Total

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Data sources

The manufacturer BARILLA FRANCE SA uses Equadis to automatically transmit data and photos for its products.

Product added on September 22, 2014, 4:14:11 PM CEST by delicesnovice
Last edit of product page on December 6, 2023, 2:59:08 PM CET by prepperapp.
Product page also edited by archanox, barilla, barilla-off, benoit16, charlesnepote, date-limite-app, dkolev, driveoff, ecoscore-impact-estimator, foodlogger12536, foodrepo, foodvisor, gregoirep, ikari, inf, jaucafo, kakao, kiliweb, magasins-u, mhk-off, off.1238389f-2e50-46b3-9343-c893179abe3f, openfood-ch-import, openfoodfacts-contributors, org-barilla, org-barilla-france-sa, packbot, quechoisir, roboto-app, sandman095, scanbot, segundo, stivo, tacinte, tacite, tacite-mass-editor, teolemon, tulipe, worldtest, yuka.UXFFSkhiNE1nTnNweXZRTTNoNzIxK0JaNVpxblYwT1lBY1k4SVE9PQ, yuka.UlljNk0va1F1Y2dZb3NNZnhpck1xOG9ybXBxN0FXVzVKZGd6SUE9PQ, yuka.WnFrUEZyWWloOTFiaXZZYzEwbjEvTkF2OXJhd1drS2RkK1V3SVE9PQ, yuka.ZWZnTk4vVWFvTUl6b00waXhSSDYzTzl4d0lPN1pHUzdBdXBQSUE9PQ, yukafix.

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Pesto Sauce with Basil and Roquette - Barilla - 190 g