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8437001799084
8437001799084
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Barcode: 8437001799084 (EAN / EAN-13)
Categories: Beverages, Sweetened beverages
Countries where sold: Australia, France, Spain, Switzerland
Matching with your preferences
Health
Ingredients
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115 ingredients
glucose - fructose syrup, water, acidifiers: citric acid, lactic acid, malic acid, artficial favourings, artficial , natural colors: e133, e150d, e163, preservatives, e202, e211, flüssige süßware zum cutschen, zutalen: glukose-fruktose-sirup, wasser, sauerungsmittek, citronensäuie, michsaue apfelsäure, aroma, fartstofe e133 e150, e163,konsenvienungsstofe 202, e211,confiseie liquide ingredients sirop de glucose - fructose, eau, acidfants: e330, e270, e296, arômes, colorants: e133 e1508 e163 e202 e21, syrig drk , hngedersar gucose , fuitose, vand, suhedsregulerendemidet e330, e270, e296, aroma, farvestofer, e133, e150, e163 e202, e211, zuur en vloeibaar suikerwerk, ngredenlen: gucose , fructose sinup, waler voedingszur e330, e270, e296 aromas, kleurstofen: e133, e1504, e163, e202, e211, syrlíge drikk, ingredienser, glukos-fruktos sirap, vannivatten suhetsregulerendemiddet e330, ez70, e296, aromálsmack fargâmmen e133,e150,e163,e202 e211 lintko, sozeni: glukizový sinp, voda, regulalor kyselost e330, e270 , e296, prichuľ, barviva: e133, e150d, e163: e202, e211, eksi şeker şerbet, lộndekler, glukoz-fruktoz şurubu, su, asilendinic: e330, e270, e296: yapay aroma, yapay ve doğal renklendiniciler, e133, e150d, e163, e202, e211, e211, e2024a ida, e163 e1504 e123 4, s s4ads,sla,j ighat adang nchigsaignet ur kinder urer 3 johren, verschuckbare kleintee,advane ke kor bam undeaa m dle
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E133 - Brilliant blue FCF
- Additive: E150 - Caramel
- Additive: E150d - Sulphite ammonia caramel
- Additive: E163 - Anthocyanins
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.Source: Wikipedia
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E1504 - Ethyl acetate
Ethyl acetate: Ethyl acetate -systematically ethyl ethanoate, commonly abbreviated EtOAc or EA- is the organic compound with the formula CH3–COO–CH2–CH3, simplified to C4H8O2. This colorless liquid has a characteristic sweet smell -similar to pear drops- and is used in glues, nail polish removers, decaffeinating tea and coffee. Ethyl acetate is the ester of ethanol and acetic acid; it is manufactured on a large scale for use as a solvent. The combined annual production in 1985 of Japan, North America, and Europe was about 400‚000 tonnes. In 2004, an estimated 1.3 million tonnes were produced worldwide.Source: Wikipedia
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E163 - Anthocyanins
Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.Source: Wikipedia
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E202 - Potassium sorbate
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
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E211 - Sodium benzoate
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.Source: Wikipedia
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E270 - Lactic acid
Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.Source: Wikipedia
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E296 - Malic acid
Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Artficial-favourings, Artficial, Flussige-sussware-zum-cutschen, Zutalen, Glukose-fruktose-sirup, Wasser, Sauerungsmittek, Citronensauie, Michsaue-apfelsaure, Fartstofe-e133, Konsenvienungsstofe-202, Confiseie-liquide-ingredients-sirop-de-glucose, Eau, Acidfants, Aromes, E1508-e163, E202-e21, Syrig-drk, Hngedersar-gucose, Fuitose, Vand, Suhedsregulerendemidet-e330, Farvestofer, Zuur-en-vloeibaar-suikerwerk, Ngredenlen, Gucose, Fructose-sinup, Waler-voedingszur-e330, E296-aromas, Kleurstofen, Syrlige-drikk, Ingredienser, Glukos-fruktos-sirap, Vannivatten-suhetsregulerendemiddet-e330, Ez70, Aromalsmack-fargammen-e133, E211-lintko, Sozeni, Glukizovy-sinp, Voda, Regulalor-kyselost-e330, Prichuľ, Barviva, Eksi-şeker-şerbet, Lộndekler, Glukoz-fruktoz-şurubu, Su, Asilendinic, Yapay-aroma, Yapay-ve-doğal-renklendiniciler, E2024a-ida, E1504-e123-4, S-s4ads, Sla, J-ighat-adang-nchigsaignet-ur-kinder-urer-3-johren, Verschuckbare-kleintee, Advane-ke-kor-bam-undeaa-m-dleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: Artficial-favourings, Artficial, Flussige-sussware-zum-cutschen, Zutalen, Glukose-fruktose-sirup, Wasser, Sauerungsmittek, Citronensauie, Michsaue-apfelsaure, Fartstofe-e133, Konsenvienungsstofe-202, Confiseie-liquide-ingredients-sirop-de-glucose, Eau, Acidfants, Aromes, E1508-e163, E202-e21, Syrig-drk, Hngedersar-gucose, Fuitose, Vand, Suhedsregulerendemidet-e330, Farvestofer, Zuur-en-vloeibaar-suikerwerk, Ngredenlen, Gucose, Fructose-sinup, Waler-voedingszur-e330, E296-aromas, Kleurstofen, Syrlige-drikk, Ingredienser, Glukos-fruktos-sirap, Vannivatten-suhetsregulerendemiddet-e330, Ez70, Aromalsmack-fargammen-e133, E211-lintko, Sozeni, Glukizovy-sinp, Voda, Regulalor-kyselost-e330, Prichuľ, Barviva, Eksi-şeker-şerbet, Lộndekler, Glukoz-fruktoz-şurubu, Su, Asilendinic, Yapay-aroma, Yapay-ve-doğal-renklendiniciler, E2024a-ida, E1504-e123-4, S-s4ads, Sla, J-ighat-adang-nchigsaignet-ur-kinder-urer-3-johren, Verschuckbare-kleintee, Advane-ke-kor-bam-undeaa-m-dleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Artficial-favourings, Artficial, Flussige-sussware-zum-cutschen, Zutalen, Glukose-fruktose-sirup, Wasser, Sauerungsmittek, Citronensauie, Michsaue-apfelsaure, Fartstofe-e133, Konsenvienungsstofe-202, Confiseie-liquide-ingredients-sirop-de-glucose, Eau, Acidfants, Aromes, E1508-e163, E202-e21, Syrig-drk, Hngedersar-gucose, Fuitose, Vand, Suhedsregulerendemidet-e330, Farvestofer, Zuur-en-vloeibaar-suikerwerk, Ngredenlen, Gucose, Fructose-sinup, Waler-voedingszur-e330, E296-aromas, Kleurstofen, Syrlige-drikk, Ingredienser, Glukos-fruktos-sirap, Vannivatten-suhetsregulerendemiddet-e330, Ez70, Aromalsmack-fargammen-e133, E211-lintko, Sozeni, Glukizovy-sinp, Voda, Regulalor-kyselost-e330, Prichuľ, Barviva, Eksi-şeker-şerbet, Lộndekler, Glukoz-fruktoz-şurubu, Su, Asilendinic, Yapay-aroma, Yapay-ve-doğal-renklendiniciler, E2024a-ida, E1504-e123-4, S-s4ads, Sla, J-ighat-adang-nchigsaignet-ur-kinder-urer-3-johren, Verschuckbare-kleintee, Advane-ke-kor-bam-undeaa-m-dleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: glucose-fructose syrup, water, acidifiers (citric acid), lactic acid, malic acid, artficial favourings, artficial, natural colors (e133), e150d, e163, preservatives, e202, e211, flüssige süßware zum cutschen, zutalen (glukose-fruktose-sirup), wasser, sauerungsmittek, citronensäuie, michsaue apfelsäure, aroma, fartstofe e133, e150, e163, konsenvienungsstofe 202, e211, confiseie liquide ingredients sirop de glucose, fructose, eau, acidfants (e330), e270, e296, arômes, colorants (e133), e1508 e163, e202 e21, syrig drk, hngedersar gucose, fuitose, vand, suhedsregulerendemidet e330, e270, e296, aroma, farvestofer, e133, e150, e163, e202, e211, zuur en vloeibaar suikerwerk, ngredenlen (gucose), fructose sinup, waler voedingszur e330, e270, e296 aromas, kleurstofen (e133), e1504, e163, e202, e211, syrlíge drikk, ingredienser, glukos-fruktos sirap, vannivatten suhetsregulerendemiddet e330, ez70, e296, aromálsmack fargâmmen e133, e150, e163, e202, e211 lintko, sozeni (glukizový sinp), voda, regulalor kyselost e330, e270, e296, prichuľ, barviva (e133), e150d, e163 (e202), e211, eksi şeker şerbet, lộndekler, glukoz-fruktoz şurubu, su, asilendinic (e330), e270, e296 (yapay aroma), yapay ve doğal renklendiniciler, e133, e150d, e163, e202, e211, e211, e2024a ida, e163, e1504 e123 4, s s4ads, sla, j ighat adang nchigsaignet ur kinder urer 3 johren, verschuckbare kleintee, advane ke kor bam undeaa m dle- glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0.970873786407767 - percent_max: 100
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- acidifiers -> en:acid - percent_min: 0 - percent_max: 33.3333333333333
- citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- lactic acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- artficial favourings -> en:artficial-favourings - percent_min: 0 - percent_max: 16.6666666666667
- artficial -> en:artficial - percent_min: 0 - percent_max: 14.2857142857143
- natural colors -> en:natural-colours - percent_min: 0 - percent_max: 12.5
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- e150d -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- e163 -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- preservatives -> en:preservative - percent_min: 0 - percent_max: 9.09090909090909
- e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
- flüssige süßware zum cutschen -> en:flussige-sussware-zum-cutschen - percent_min: 0 - percent_max: 7.14285714285714
- zutalen -> en:zutalen - percent_min: 0 - percent_max: 6.66666666666667
- glukose-fruktose-sirup -> en:glukose-fruktose-sirup - percent_min: 0 - percent_max: 6.66666666666667
- wasser -> en:wasser - percent_min: 0 - percent_max: 6.25
- sauerungsmittek -> en:sauerungsmittek - percent_min: 0 - percent_max: 5.88235294117647
- citronensäuie -> en:citronensauie - percent_min: 0 - percent_max: 5.55555555555556
- michsaue apfelsäure -> en:michsaue-apfelsaure - percent_min: 0 - percent_max: 5.26315789473684
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- fartstofe e133 -> en:fartstofe-e133 - percent_min: 0 - percent_max: 4.76190476190476
- e150 -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
- e163 -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
- konsenvienungsstofe 202 -> en:konsenvienungsstofe-202 - percent_min: 0 - percent_max: 4.16666666666667
- e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- confiseie liquide ingredients sirop de glucose -> en:confiseie-liquide-ingredients-sirop-de-glucose - percent_min: 0 - percent_max: 3.84615384615385
- fructose -> en:fructose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
- eau -> en:eau - percent_min: 0 - percent_max: 3.57142857142857
- acidfants -> en:acidfants - percent_min: 0 - percent_max: 3.44827586206897
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
- e270 -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
- arômes -> en:aromes - percent_min: 0 - percent_max: 3.125
- colorants -> en:colour - percent_min: 0 - percent_max: 3.03030303030303
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
- e1508 e163 -> en:e1508-e163 - percent_min: 0 - percent_max: 2.94117647058824
- e202 e21 -> en:e202-e21 - percent_min: 0 - percent_max: 2.85714285714286
- syrig drk -> en:syrig-drk - percent_min: 0 - percent_max: 2.77777777777778
- hngedersar gucose -> en:hngedersar-gucose - percent_min: 0 - percent_max: 2.7027027027027
- fuitose -> en:fuitose - percent_min: 0 - percent_max: 2.63157894736842
- vand -> en:vand - percent_min: 0 - percent_max: 2.56410256410256
- suhedsregulerendemidet e330 -> en:suhedsregulerendemidet-e330 - percent_min: 0 - percent_max: 2.5
- e270 -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4390243902439
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
- aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.38095238095238
- farvestofer -> en:farvestofer - percent_min: 0 - percent_max: 2.27272727272727
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
- e150 -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
- e163 -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
- e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
- e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
- zuur en vloeibaar suikerwerk -> en:zuur-en-vloeibaar-suikerwerk - percent_min: 0 - percent_max: 2.04081632653061
- ngredenlen -> en:ngredenlen - percent_min: 0 - percent_max: 1.96078431372549
- gucose -> en:gucose - percent_min: 0 - percent_max: 1.96078431372549
- fructose sinup -> en:fructose-sinup - percent_min: 0 - percent_max: 1.92307692307692
- waler voedingszur e330 -> en:waler-voedingszur-e330 - percent_min: 0 - percent_max: 1.92307692307692
- e270 -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692
- e296 aromas -> en:e296-aromas - percent_min: 0 - percent_max: 1.81818181818182
- kleurstofen -> en:kleurstofen - percent_min: 0 - percent_max: 1.81818181818182
- e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182
- e1504 -> en:e1504 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182
- e163 -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.72413793103448
- e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.69491525423729
- e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.69491525423729
- syrlíge drikk -> en:syrlige-drikk - percent_min: 0 - percent_max: 1.69491525423729
- ingredienser -> en:ingredienser - percent_min: 0 - percent_max: 1.69491525423729
- glukos-fruktos sirap -> en:glukos-fruktos-sirap - percent_min: 0 - percent_max: 1.58730158730159
- vannivatten suhetsregulerendemiddet e330 -> en:vannivatten-suhetsregulerendemiddet-e330 - percent_min: 0 - percent_max: 1.58730158730159
- ez70 -> en:ez70 - percent_min: 0 - percent_max: 1.58730158730159
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58730158730159
- aromálsmack fargâmmen e133 -> en:aromalsmack-fargammen-e133 - percent_min: 0 - percent_max: 1.49253731343284
- e150 -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412
- e163 -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412
- e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412
- e211 lintko -> en:e211-lintko - percent_min: 0 - percent_max: 1.47058823529412
- sozeni -> en:sozeni - percent_min: 0 - percent_max: 1.47058823529412
- glukizový sinp -> en:glukizovy-sinp - percent_min: 0 - percent_max: 1.47058823529412
- voda -> en:voda - percent_min: 0 - percent_max: 1.36986301369863
- regulalor kyselost e330 -> en:regulalor-kyselost-e330 - percent_min: 0 - percent_max: 1.36986301369863
- e270 -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863
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Nutrition
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Bad nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0, rounded value: 0)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)
Negative points: 20
- Energy: 10 / 10 (value: 1050, rounded value: 1050)
- Sugars: 10 / 10 (value: 40, rounded value: 40)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 0 / 10 (value: 16, rounded value: 16)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (20 - 0)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (40%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.04%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Sweetened beverages Energy 1,050 kj
(251 kcal)+483% Fat 0 g -100% Saturated fat 0 g -100% Carbohydrates 63 g +639% Sugars 40 g +404% Fiber ? Proteins 0 g -100% Salt 0.04 g -30% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by archanox, autorotate-bot, elcoco, openfoodfacts-contributors, scanbot, thaialagata, yuka.SGJrZ0Q3MDUrdU1WbWZSazJqTFY1ZHdxbXJPRGVuTHFMc0VCSWc9PQ.