Orange Tortas - Bonvallis

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Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Unbleached wheat flour, extra virgin olive oil (17%), water, pure cane sugar, natural orange zest (10%) and salt.

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Nutrient levels for 100 g

19.5 g Fat in moderate quantity
2.94 g Saturated fat in moderate quantity
17.9 g Sugars in high quantity

Serving size: 100 g (100 GRM)


Comparison to average values of products in the same category:

(14 products)
(232 products)
(582 products)
(770 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100 g (100 GRM))
Pastries Biscuits and cakes Sweet snacks Snacks
Energy (kJ) ? ?
Energy (kcal) 473 kcal 473 kcal +6% +2% +3%
Energy 1,979 kj
(473 kcal)
1,980 kj
(473 kcal)
+42% +8% +2% +3%
Fat 19.53 g 19.5 g +175% +1% -14% -10%
- Saturated fat 2.94 g 2.94 g +30% -71% -74% -70%
- Trans fat 0 g 0 g -100% -100%
- Cholesterol 0 mg 0 mg -100% -100%
Carbohydrates 67.43 g 67.4 g +9% +13% +21% +21%
- Sugars 17.9 g 17.9 g -24% -42% -50% -37%
Fibers 0.5 g 0.5 g -78% -87% -88%
Proteins 6.75 g 6.75 g +86% +28% +7% +1%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by archanox.
Product page also edited by categorizador.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.