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Maesri Red Curry Paste - 114g
Maesri Red Curry Paste - 114g
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Barcode: 8850539240352 (EAN / EAN-13)
Quantity: 114g
Packaging: Canned
Categories: Condiments, Sauces, Curry pastes, Red curry pastes, Asian-foods, Groceries, Thai-foods
Origin of ingredients: Thailand
Manufacturing or processing places: Thailand
Link to the product page on the official site of the producer: http://maesribrand.com/114g.html
Stores: Asian Supermarkets, Woolworths
Countries where sold: Australia, France, United States
Matching with your preferences
Health
Ingredients
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9 ingredients
Chilli, Garlic, Shallot, Salt, Lemongrass, Sugar, Kaffir lime, Galangal, Spices
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
- Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Chilli, Garlic, Shallot, Salt, Lemongrass, Sugar, Kaffir lime, Galangal, Spices- Chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 100
- Garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- Shallot -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- Lemongrass -> en:lemongrass - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- Kaffir lime -> en:kaffir-lime - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- Galangal -> en:galangal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 89This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 13
- Proteins: 3 / 5 (value: 5, rounded value: 5)
- Fiber: 5 / 5 (value: 5, rounded value: 5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 89.5833333333333, rounded value: 89.6)
Negative points: 13
- Energy: 1 / 10 (value: 418, rounded value: 418)
- Sugars: 2 / 10 (value: 10, rounded value: 10)
- Saturated fat: 0 / 10 (value: 0, rounded value: 0)
- Sodium: 10 / 10 (value: 2650, rounded value: 2650)
The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.
Nutritional score: 0 (13 - 13)
Nutri-Score: B
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Fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (10%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (6.62%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (20g)Compared to: Curry pastes Energy 418 kj
(100 kcal)83.6 kj
(20 kcal)-40% Fat 0 g 0 g -100% Saturated fat 0 g 0 g -100% Carbohydrates 20 g 4 g +45% Sugars 10 g 2 g +40% Fiber 5 g 1 g -17% Proteins 5 g 1 g +62% Salt 6.625 g 1.33 g +30% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 89.583 % 89.583 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Thailand High
Data sources
Product added on by foodorigins
Last edit of product page on by claudiaau2001.
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