arrow_upward

Roll-ups - Uncle Tobys

Roll-ups - Uncle Tobys

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 9300605048454 (EAN / EAN-13)

Brands: Uncle Tobys

Categories: Snacks, Sweet snacks, Bars

Labels, certifications, awards: Health Star Rating, Health Star Rating 3

Stores: Woolworths, Coles

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

  • icon

    30 ingredients


    maltodextrin (corn), concentrated fruit puree (24%) [apple, strawberry (1%). raspberry, blackcurrant, blueberryl, sugar, soluble corn fibre, modified starch (1442), sunflower oil (soy), apple juice concentrate (2%), plant origin emulsifier (471), natural flavour, food acid (malic, ascorbic, citric), colours (anthocyanin, carbon black, turmeric), vegetable gums (410, 415). contains soy.v
    Allergens: Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E14XX - Modified Starch
    • Additive: E152 - Black 7984
    • Additive: E163 - Anthocyanins
    • Additive: E410 - Locust bean gum
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E152 - Black 7984


    Carbon black: Carbon black -subtypes are acetylene black, channel black, furnace black, lamp black and thermal black- is a material produced by the incomplete combustion of heavy petroleum products such as FCC tar, coal tar, ethylene cracking tar, with the addition of a small amount of vegetable oil. Carbon black is a form of paracrystalline carbon that has a high surface-area-to-volume ratio, albeit lower than that of activated carbon. It is dissimilar to soot in its much higher surface-area-to-volume ratio and significantly lower -negligible and non-bioavailable- PAH -polycyclic aromatic hydrocarbon- content. However, carbon black is widely used as a model compound for diesel soot for diesel oxidation experiments. Carbon black is mainly used as a reinforcing filler in tires and other rubber products. In plastics, paints, and inks, carbon black is used as a color pigment.The current International Agency for Research on Cancer -IARC- evaluation is that, "Carbon black is possibly carcinogenic to humans -Group 2B-". Short-term exposure to high concentrations of carbon black dust may produce discomfort to the upper respiratory tract, through mechanical irritation.
    Source: Wikipedia
  • E163 - Anthocyanins


    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia
  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Blueberryl, 1442, 471, Food-acid, Malic, Ascorbic, Citric, Vegetable-gums, 410, 415, V

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Blueberryl, 1442, 471, Food-acid, Malic, Ascorbic, Citric, Vegetable-gums, 410, 415, V

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Blueberryl, 1442, 471, Food-acid, Malic, Ascorbic, Citric, Vegetable-gums, 410, 415, V

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    maltodextrin (corn), fruit puree 24%, apple, strawberry 1%, raspberry, blackcurrant, blueberryl, sugar, soluble corn fibre, modified starch (1442), sunflower oil (soy), apple juice 2%, plant (471), natural flavour, food acid (malic, ascorbic, citric), colours (anthocyanin, carbon black, turmeric), vegetable gums (410, 415), v
    1. maltodextrin -> en:maltodextrind - vegan: yes - vegetarian: yes
      1. corn -> en:corn - vegan: yes - vegetarian: yes
    2. fruit puree -> en:fruit-puree - vegan: yes - vegetarian: yes - percent: 24
    3. apple -> en:apple - vegan: yes - vegetarian: yes
    4. strawberry -> en:strawberry - vegan: yes - vegetarian: yes - percent: 1
    5. raspberry -> en:raspberry - vegan: yes - vegetarian: yes
    6. blackcurrant -> en:blackcurrant - vegan: yes - vegetarian: yes
    7. blueberryl -> en:blueberryl
    8. sugar -> en:sugar - vegan: yes - vegetarian: yes
    9. soluble corn fibre -> en:soluble-corn-fiber - vegan: yes - vegetarian: yes
    10. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes
      1. 1442 -> en:1442
    11. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      1. soy -> en:soya - vegan: yes - vegetarian: yes
    12. apple juice -> en:apple-juice - vegan: yes - vegetarian: yes - percent: 2
    13. plant -> en:plant - vegan: yes - vegetarian: yes
      1. 471 -> en:471
    14. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    15. food acid -> en:food-acid
      1. malic -> en:malic
      2. ascorbic -> en:ascorbic
      3. citric -> en:citric
    16. colours -> en:colour
      1. anthocyanin -> en:e163 - vegan: yes - vegetarian: yes
      2. carbon black -> en:e152 - vegan: yes - vegetarian: yes
      3. turmeric -> en:turmeric - vegan: yes - vegetarian: yes
    17. vegetable gums -> en:vegetable-gums
      1. 410 -> en:410
      2. 415 -> en:415
    18. v -> en:v

Nutrition

  • icon

    Average nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.641, rounded value: 0.64)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 27, rounded value: 27)

    Negative points: 10

    • Energy: 4 / 10 (value: 1411, rounded value: 1411)
    • Sugars: 5 / 10 (value: 26.9231, rounded value: 26.9)
    • Saturated fat: 1 / 10 (value: 1.2821, rounded value: 1.3)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 10 (10 - 0)

    Nutri-Score: C

  • icon

    Sugars in high quantity (26.9%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bars
    Energy 1,411 kj
    (337 kcal)
    -26%
    Fat 3.205 g -85%
    Saturated fat 1.282 g -87%
    Carbohydrates 75.641 g +41%
    Sugars 26.923 g -23%
    Fiber ?
    Proteins 0.641 g -92%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 27 %

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by archanox.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlmV2S9-CqRv9aDPjmEyBn9fUFJa5ftVYzbrUN6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.