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Creamy & Frothy 98% sugar free Caramel Lattė - Nescafe

Creamy & Frothy 98% sugar free Caramel Lattė - Product

Creamy & Frothy 98% sugar free Caramel Lattė - Nescafe

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Barcode: 9300605138216 (EAN / EAN-13)

Brands: Nescafe

Categories: Beverages and beverages preparations, Beverage preparations, Instant beverages, Instant coffees, Instant powder for coffee with milk

Stores: Woolworths, Coles

Countries where sold: Australia, New Zealand

Matching with your preferences

Health

Ingredients

35 ingredients

sachet: glucose syrup, milk solids, vegetable oil, soluble coffee (14%), sugar, flavours, stabilisers (340, 339, 451, 331, 452), salt, emulsifiers (471, 472e), steviol glycols (stevia). contains milk. good to talk in australia 1800 025 361 www.nescafe.com.au nestlé australia ltd, 1 homebush bay dr, rhodes nsw 2138, australia. in new zealand 0800 830 840 www.nescafe.com/nz/ nestlé new zealand limited, 12-16 nicholls lane, parnell, auckland 1010, new zealand. to learn more about the nutritional, environmental and social aspects of this product, visit www.nestle.com.au/nescafe for more information. nutritional compass® o rog tr

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E451 - Triphosphates

Additive: E452 - Polyphosphates

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E339 - Sodium phosphates

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

E340 - Potassium phosphates

Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
Source: Wikipedia

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E452 - Polyphosphates

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Milk solids
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Sachet, 340, 339, 451, 331, 452, 471, 472e, Steviol-glycols, Stevia, Good-to-talk-in-australia-1800-025-361-www-nescafe-com-au-nestle-australia-ltd, 1-homebush-bay-dr, Rhodes-nsw-2138, Australia, In-new-zealand-0800-830-840-www-nescafe-com, Nz, Nestle-new-zealand-limited, 12-16-nicholls-lane, Parnell, Auckland-1010, New-zealand, To-learn-more-about-the-nutritional, Environmental-and-social-aspects-of-this-product, Visit-www-nestle-com-au, Nescafe-for-more-information, Nutritional-compass-o-rog-tr
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: sachet (glucose syrup), milk solids, vegetable oil, soluble coffee 14%, sugar, flavours, stabilisers (340, 339, 451, 331, 452), salt, emulsifiers (471, 472e), steviol glycols (stevia), good to talk in australia 1800 025 361 www.nescafe.com.au nestlé australia ltd, 1 homebush bay dr, rhodes nsw 2138, australia, in new zealand 0800 830 840 www.nescafe.com, nz, nestlé new zealand limited, 12-16 nicholls lane, parnell, auckland 1010, new zealand, to learn more about the nutritional, environmental and social aspects of this product, visit www.nestle.com.au, nescafe for more information, nutritional compass® o rog tr
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Nutrition

Missing data to compute the Nutri-Score

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.73%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.93%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.158%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Instant powder for coffee with milk
Energy	160 kj (38 kcal)	-85%
Fat	1.733 g	-75%
Saturated fat	1.6 g	-73%
Carbohydrates	4.533 g	-89%
Sugars	1.933 g	-93%
Fiber	?
Proteins	0.8 g	-82%
Salt	0.158 g	-73%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 98/100)

Category: Coffee with milk or white coffee or cappuccino, instant coffee or not, without sugar, ready-to-drink

PEF environmental score: 0.06 (the lower the score, the lower the impact)
including impact on climate change: 0.50 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.0 %
Processing	9.3 %
Packaging	0.9 %
Transportation	1.6 %
Distribution	0.4 %
Consumption	6.8 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 78/100)
Product: Creamy & Frothy 98% sugar free Caramel Lattė - Nescafe

Life cycle analysis score: 98
Sum of bonuses and maluses: -20

Final score: 78/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.3 km in a petrol car

50 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Coffee with milk or white coffee or cappuccino, instant coffee or not, without sugar, ready-to-drink (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.0 %
Processing	12.3 %
Packaging	1.2 %
Transportation	2.1 %
Distribution	0.2 %
Consumption	2.3 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on November 10, 2020, 12:05:22 PM CET by kiliweb
Last edit of product page on April 17, 2024, 7:10:10 AM CEST by lcmortensen.
Product page also edited by archanox, gluten-scan, halal-app-chakib, inf, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlnNmUfn_phPkFhLUlXPXy_iUCJjoRO1p75flEao.

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Creamy & Frothy 98% sugar free Caramel Lattė - Nescafe