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Bubblemint Extra White - Wrigley's

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Bubblemint Extra White - Wrigley's

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Barcode: 9300613109673 (EAN / EAN-13)

Brands: Wrigley's

Categories: Snacks, Sweet snacks, Confectioneries, Chewing gum, Sugar-free chewing gum

Manufacturing or processing places: USA

Stores: Woolworths, Coles, Kmart

Countries where sold: Australia, France, New Zealand

Matching with your preferences

Health

Ingredients

  • icon

    28 ingredients

    French: CHEWING GUM SANS SUCRE SAVEUR FRUITS ET MENTHE. COMPOSÉ DE : SORBITOL, GOMME BASE, MALTITOL, HUMECTANT (422), ARÔME, ÉPAISSISSANT (414), MANNITOL, ÉMULSIFIANT (322, DE SOJA), ÉDULCORANTS (951, 950, 955), BICARBONATE DE SODIUM, COULEURS (171, 122) , AGENT D'ENROBAGE (903), ANTIOXYDANT (321). UNE CONSOMMATION EXCÉDENTE PEUT AVOIR UN EFFET LAXATIF. CONTIENT DE LA PHÉNYLALANINE.
    Allergens: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E421 - Mannitol
    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glazing agent
    • Ingredient: Humectant
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

  • E421 - Mannitol

    Mannitol: Mannitol is a type of sugar alcohol which is also used as a medication. As a sugar, it is often used as a sweetener in diabetic food, as it is poorly absorbed from the intestines. As a medication, it is used to decrease pressure in the eyes, as in glaucoma, and to lower increased intracranial pressure. Medically, it is given by injection. Effects typically begin within 15 minutes and last up to 8 hours.Common side effects from medical use include electrolyte problems and dehydration. Other serious side effects may include worsening heart failure and kidney problems. It is unclear if use is safe in pregnancy. Mannitol is in the osmotic diuretic family of medications and works by pulling fluid from the brain and eyes.The discovery of mannitol is attributed to Joseph Louis Proust in 1806. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is about US$1.12 to 5.80 a dose. In the United States, a course of treatment costs $25 to 50. It was originally made from the flowering ash and called manna due to its supposed resemblance to the Biblical food. Mannitol is on the World Anti-Doping Agency's banned drug list due to concerns that it may mask other drugs.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E965 - Maltitol

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:chewing-gum-sans-sucre-saveur-fruits-et-menthe, fr:compose-de, fr:422, fr:414, fr:322, fr:951, fr:950, fr:955, fr:couleurs, fr:171, fr:122, fr:903, fr:321, fr:une-consommation-excedente-peut-avoir-un-effet-laxatif, fr:contient-de-la-phenylalanine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:chewing-gum-sans-sucre-saveur-fruits-et-menthe, fr:compose-de, Gum base, fr:422, fr:414, fr:322, fr:951, fr:950, fr:955, fr:couleurs, fr:171, fr:122, fr:903, fr:321, fr:une-consommation-excedente-peut-avoir-un-effet-laxatif, fr:contient-de-la-phenylalanine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:chewing-gum-sans-sucre-saveur-fruits-et-menthe, fr:compose-de, Gum base, fr:422, fr:414, fr:322, fr:951, fr:950, fr:955, fr:couleurs, fr:171, fr:122, fr:903, fr:321, fr:une-consommation-excedente-peut-avoir-un-effet-laxatif, fr:contient-de-la-phenylalanine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: CHEWING GUM SANS SUCRE SAVEUR FRUITS et MENTHE, COMPOSÉ DE (SORBITOL), GOMME BASE, MALTITOL, HUMECTANT (422), ARÔME, ÉPAISSISSANT (414), MANNITOL, ÉMULSIFIANT (322, DE SOJA), ÉDULCORANTS (951, 950, 955), BICARBONATE DE SODIUM, COULEURS (171, 122), AGENT D'ENROBAGE (903), ANTIOXYDANT (321), UNE CONSOMMATION EXCÉDENTE PEUT AVOIR UN EFFET LAXATIF, CONTIENT DE LA PHÉNYLALANINE
    1. CHEWING GUM SANS SUCRE SAVEUR FRUITS et MENTHE -> fr:chewing-gum-sans-sucre-saveur-fruits-et-menthe - percent_min: 6.25 - percent_max: 100
    2. COMPOSÉ DE -> fr:compose-de - percent_min: 0 - percent_max: 50
      1. SORBITOL -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. GOMME BASE -> en:gum-base - percent_min: 0 - percent_max: 33.3333333333333
    4. MALTITOL -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. HUMECTANT -> en:humectant - percent_min: 0 - percent_max: 20
      1. 422 -> fr:422 - percent_min: 0 - percent_max: 20
    6. ARÔME -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    7. ÉPAISSISSANT -> en:thickener - percent_min: 0 - percent_max: 5
      1. 414 -> fr:414 - percent_min: 0 - percent_max: 5
    8. MANNITOL -> en:e421 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. ÉMULSIFIANT -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. 322 -> fr:322 - percent_min: 0 - percent_max: 5
      2. DE SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    10. ÉDULCORANTS -> en:sweetener - percent_min: 0 - percent_max: 5
      1. 951 -> fr:951 - percent_min: 0 - percent_max: 5
      2. 950 -> fr:950 - percent_min: 0 - percent_max: 2.5
      3. 955 -> fr:955 - percent_min: 0 - percent_max: 1.66666666666667
    11. BICARBONATE DE SODIUM -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. COULEURS -> fr:couleurs - percent_min: 0 - percent_max: 5
      1. 171 -> fr:171 - percent_min: 0 - percent_max: 5
      2. 122 -> fr:122 - percent_min: 0 - percent_max: 2.5
    13. AGENT D'ENROBAGE -> en:glazing-agent - percent_min: 0 - percent_max: 5
      1. 903 -> fr:903 - percent_min: 0 - percent_max: 5
    14. ANTIOXYDANT -> en:antioxidant - percent_min: 0 - percent_max: 5
      1. 321 -> fr:321 - percent_min: 0 - percent_max: 5
    15. UNE CONSOMMATION EXCÉDENTE PEUT AVOIR UN EFFET LAXATIF -> fr:une-consommation-excedente-peut-avoir-un-effet-laxatif - percent_min: 0 - percent_max: 5
    16. CONTIENT DE LA PHÉNYLALANINE -> fr:contient-de-la-phenylalanine - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (2,8 g)     		Compared to: Chewing gum
    Energy ? 23 kj
    (5 kcal)
    Fat ? 0 g
    Saturated fat ? 0 g
    Carbohydrates ? 0 g
    Sugars ? 0 g
    Fiber ? 0 g
    Proteins ? 0 g
    Salt ? 0.005 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 2,8 g
⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

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Data sources

Product added on by kiliweb
Last edit of product page on by lcmortensen.
Product page also edited by archanox, freemanas, openfoodfacts-contributors, raturibot, segundo, yuka.ZDRRN0RLQUxqTnNXbk1ZL3doalMyZnNyMnJtcmZFVG9GZk5PSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZncdnB-A_EOzHflWyon_TeCpvpZM9q5rTbKKs.

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