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Full Cream Milk Powder - Woolworths - 1 kg

Full Cream Milk Powder - Woolworths - 1 kg

Barcode: 9300633765705 (EAN / EAN-13)

Quantity: 1 kg

Packaging: Plastic, Bag

Brands: Woolworths

Categories: Beverages, Dairies, Dried products, Milks, Dried products to be rehydrated, Dehydrated beverages, Milk powders

Labels, certifications, awards: Vegetarian, No artificial flavors, No artificial preservatives, Health Star Rating, Health Star Rating 3.5, High in calcium, No artificial colors, No artificial colours or flavours

Origin of ingredients: Australia

Manufacturing or processing places: Australia

Stores: Woolworths

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

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    3 ingredients


    Full Cream Milk, Emulsifier (Soy Lecithin).
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Full Cream Milk, Emulsifier (Soy Lecithin)
    1. Full Cream Milk -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100
    2. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 50
      1. Soy Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (250 ml)
    Compared to: Dried products to be rehydrated
    Energy 301 kj
    (72 kcal)
    303 kj
    (72 kcal)
    757 kj
    (181 kcal)
    -62%
    Fat 4 g 4 g 10 g -34%
    Saturated fat 2.7 g 2.72 g 6.8 g -7%
    Trans fat ? < 0.04 g < 0.1 g
    Carbohydrates 5.6 g 5.6 g 14 g -77%
    Sugars 5.6 g 5.6 g 14 g +153%
    Fiber ? ? ?
    Proteins 3.5 g ? ? -19%
    Salt 0.118 g 0.118 g 0.295 g -93%
    Calcium ? 119 mg 297 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Serving size: 250 ml

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by bacon
Last edit of product page on by archanox.
Product page also edited by ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkVdasHXiz6VNjbWwBWC4cqUHJHGWs9e-NXZE6s.

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