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sliw cooked casserole - Mccormicks - 1 x 40 g
sliw cooked casserole - Mccormicks - 1 x 40 g
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Barcode: 9300683504439 (EAN / EAN-13)
Quantity: 1 x 40 g
Brands: Mccormicks
Stores: Woolworths
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
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53 ingredients
apa wine gra what to do 1 idsp vegetable ol 1 kg cubed beet 2 onions, sliced 2 carrots, sliced .1 stalk celery, chopped 1x 40 g sachet mccormick slow cookers beef & red wine casserole recipe base •v cup (125 ml) red wine fresh parsley, chopped 1. heat vegeto med-high h add into slov and celery. 2. mix mccorm wine casser and pour ove stir through. 3. cover and cc on low (keep times may var 4. stir through fres choice of sugg more flavour inspiration create a tasty pie using any remaining casserole as a pie filling, top with creamy mashed potato and bake until golden brown. for more creative cooking ideas and information bout our complete range go to mccormick.com.au r freecall 1800 802 223 mon-fri 9am-4pm aest. utrition information ngs per pockage: 6 g size: approx. 6.7 g (263 g wheri drepared)* average quan per serving (powder) 84 kj (20 cal) less than 1 g. less than 1 9 less than 1 9 4.1 g less than 1 g 405 mg quantity 100 g wder) 1200 kj (299 cal) 6.8g 1.5 g less than 1 g 61.4 g 13.1 g 6040 mg average quantity per serving (when prepared) 1510 kj (361 cal) 43.4 9 15.5g 5.5 g 8.2g 4.9g 560 mg ote pred according to recipe instructions. dients: thickeners (1442, 415), vegetable powders [garlic n, tomatoj, red wine powder (15%) [maltodextrin wheat), red winej, salt, wheat flour, dextrose ed soy protein, natural flavour, black pepper (2.5%). semary (1.6%), thyme], vegetable oil, anti-caking agent ains wheat, soy & sulphites. o from imported and iocal ingredients.Allergens: Celery, Gluten
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E1442 - Hydroxypropyl distarch phosphate
- Additive: E415 - Xanthan gum
- Ingredient: Flavouring
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1442 - Hydroxypropyl distarch phosphate
Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.Source: Wikipedia
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Vegetable oil
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Vegan status unknown
Unrecognized ingredients: Apa-wine-gra-what-to-do-1-idsp-vegetable-ol-1-kg-cubed-beet-2-onions, Sliced-2-carrots, Sliced-1-stalk-celery, Chopped-1x-40-g-sachet-mccormick-slow-cookers-beef-and-red-wine-casserole-recipe-base, V-cup, Red-wine-fresh-parsley, Chopped-1, Heat-vegeto-med-high-h-add-into-slov-and-celery, 2, Mix-mccorm-wine-casser-and-pour-ove-stir-through, 3, Cover-and-cc-on-low, Keep-times-may-var-4, Stir-through-fres-choice-of-sugg-more-flavour-inspiration-create-a-tasty-pie-using-any-remaining-casserole-as-a-pie-filling, Top-with-creamy-mashed-potato-and-bake-until-golden-brown, For-more-creative-cooking-ideas-and-information-bout-our-complete-range-go-to-mccormick-com-au-r-freecall-1800-802-223-mon-fri-9am-4pm-aest, Utrition-information-ngs-per-pockage, Size, Approx, Wheri-drepared-average-quan-per-serving, 84-kj, 20-cal, Less-than, Less-than-1-9-less-than-1-9-4-1-g-less-than-1-g-405-mg-quantity-100-g-wder, 1200-kj, 299-cal, Less-than-1-g-61-4-g-13-1-g-6040-mg-average-quantity-per-serving, When-prepared, 1510-kj, 361-cal, 43-4-9-15-5g-5-5-g-8-2g-4-9g-560-mg-ote-pred-according-to-recipe-instructions, Dients, 1442, 415, Vegetable-powders, Garlic-n, Tomatoj, Maltodextrin-wheat, Red-winej, Dextrose-ed-soy-protein, Semary, Anti-caking-agent-ains-wheat, Sulfite, O-from-imported-and-iocal-ingredientsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Apa-wine-gra-what-to-do-1-idsp-vegetable-ol-1-kg-cubed-beet-2-onions, Sliced-2-carrots, Sliced-1-stalk-celery, Chopped-1x-40-g-sachet-mccormick-slow-cookers-beef-and-red-wine-casserole-recipe-base, V-cup, Red-wine-fresh-parsley, Chopped-1, Heat-vegeto-med-high-h-add-into-slov-and-celery, 2, Mix-mccorm-wine-casser-and-pour-ove-stir-through, 3, Cover-and-cc-on-low, Keep-times-may-var-4, Stir-through-fres-choice-of-sugg-more-flavour-inspiration-create-a-tasty-pie-using-any-remaining-casserole-as-a-pie-filling, Top-with-creamy-mashed-potato-and-bake-until-golden-brown, For-more-creative-cooking-ideas-and-information-bout-our-complete-range-go-to-mccormick-com-au-r-freecall-1800-802-223-mon-fri-9am-4pm-aest, Utrition-information-ngs-per-pockage, Size, Approx, Wheri-drepared-average-quan-per-serving, 84-kj, 20-cal, Less-than, Less-than-1-9-less-than-1-9-4-1-g-less-than-1-g-405-mg-quantity-100-g-wder, 1200-kj, 299-cal, Less-than-1-g-61-4-g-13-1-g-6040-mg-average-quantity-per-serving, When-prepared, 1510-kj, 361-cal, 43-4-9-15-5g-5-5-g-8-2g-4-9g-560-mg-ote-pred-according-to-recipe-instructions, Dients, 1442, 415, Vegetable-powders, Garlic-n, Tomatoj, Maltodextrin-wheat, Red-winej, Dextrose-ed-soy-protein, Semary, Anti-caking-agent-ains-wheat, Sulfite, O-from-imported-and-iocal-ingredientsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: apa wine gra what to do 1 idsp vegetable ol 1 kg cubed beet 2 onions, sliced 2 carrots, sliced .1 stalk celery, chopped 1x 40 g sachet mccormick slow cookers beef and red wine casserole recipe base, v cup, red wine fresh parsley, chopped 1, heat vegeto med-high h add into slov and celery, 2, mix mccorm wine casser and pour ove stir through, 3, cover and cc on low (keep times may var 4, stir through fres choice of sugg more flavour inspiration create a tasty pie using any remaining casserole as a pie filling, top with creamy mashed potato and bake until golden brown, for more creative cooking ideas and information bout our complete range go to mccormick.com.au r freecall 1800 802 223 mon-fri 9am-4pm aest, utrition information ngs per pockage (size), approx, wheri drepared)* average quan per serving, 84 kj (20 cal), less than, less than 1 9 less than 1 9 4.1 g less than 1 g 405 mg quantity 100 g wder), 1200 kj (299 cal), less than 1 g 61.4 g 13.1 g 6040 mg average quantity per serving (when prepared), 1510 kj (361 cal), 43.4 9 15.5g 5.5 g 8.2g 4.9g 560 mg ote pred according to recipe instructions, dients (thickeners, 1442), 415, vegetable powders (garlic n, tomatoj, red wine, maltodextrin wheat, red winej, salt, wheat flour, dextrose ed soy protein, natural flavour, black pepper, semary, thyme), vegetable oil, anti-caking agent ains wheat, soy, sulphites, o from imported and iocal ingredients- apa wine gra what to do 1 idsp vegetable ol 1 kg cubed beet 2 onions -> en:apa-wine-gra-what-to-do-1-idsp-vegetable-ol-1-kg-cubed-beet-2-onions - percent_min: 4.16666666666667 - percent_max: 100
- sliced 2 carrots -> en:sliced-2-carrots - percent_min: 0 - percent_max: 50
- sliced .1 stalk celery -> en:sliced-1-stalk-celery - percent_min: 0 - percent_max: 33.3333333333333
- chopped 1x 40 g sachet mccormick slow cookers beef and red wine casserole recipe base -> en:chopped-1x-40-g-sachet-mccormick-slow-cookers-beef-and-red-wine-casserole-recipe-base - percent_min: 0 - percent_max: 25
- v cup -> en:v-cup - percent_min: 0 - percent_max: 20
- red wine fresh parsley -> en:red-wine-fresh-parsley - percent_min: 0 - percent_max: 16.6666666666667
- chopped 1 -> en:chopped-1 - percent_min: 0 - percent_max: 14.2857142857143
- heat vegeto med-high h add into slov and celery -> en:heat-vegeto-med-high-h-add-into-slov-and-celery - percent_min: 0 - percent_max: 12.5
- 2 -> en:2 - percent_min: 0 - percent_max: 11.1111111111111
- mix mccorm wine casser and pour ove stir through -> en:mix-mccorm-wine-casser-and-pour-ove-stir-through - percent_min: 0 - percent_max: 10
- 3 -> en:3 - percent_min: 0 - percent_max: 9.09090909090909
- cover and cc on low -> en:cover-and-cc-on-low - percent_min: 0 - percent_max: 8.33333333333333
- keep times may var 4 -> en:keep-times-may-var-4 - percent_min: 0 - percent_max: 8.33333333333333
- stir through fres choice of sugg more flavour inspiration create a tasty pie using any remaining casserole as a pie filling -> en:stir-through-fres-choice-of-sugg-more-flavour-inspiration-create-a-tasty-pie-using-any-remaining-casserole-as-a-pie-filling - percent_min: 0 - percent_max: 4.16666666666667
- top with creamy mashed potato and bake until golden brown -> en:top-with-creamy-mashed-potato-and-bake-until-golden-brown - percent_min: 0 - percent_max: 2.77777777777778
- for more creative cooking ideas and information bout our complete range go to mccormick.com.au r freecall 1800 802 223 mon-fri 9am-4pm aest -> en:for-more-creative-cooking-ideas-and-information-bout-our-complete-range-go-to-mccormick-com-au-r-freecall-1800-802-223-mon-fri-9am-4pm-aest - percent_min: 0 - percent_max: 2.08333333333333
- utrition information ngs per pockage -> en:utrition-information-ngs-per-pockage - percent_min: 0 - percent_max: 1.66666666666667
- size -> en:size - percent_min: 0 - percent_max: 1.66666666666667
- approx -> en:approx - percent_min: 0 - percent_max: 1.38888888888889
- wheri drepared)* average quan per serving -> en:wheri-drepared-average-quan-per-serving - percent_min: 0 - percent_max: 1.19047619047619
- 84 kj -> en:84-kj - percent_min: 0 - percent_max: 1.04166666666667
- 20 cal -> en:20-cal - percent_min: 0 - percent_max: 1.04166666666667
- less than -> en:less-than - percent_min: 0 - percent_max: 0.925925925925926
- less than 1 9 less than 1 9 4.1 g less than 1 g 405 mg quantity 100 g wder -> en:less-than-1-9-less-than-1-9-4-1-g-less-than-1-g-405-mg-quantity-100-g-wder - percent_min: 0 - percent_max: 0.833333333333333
- 1200 kj -> en:1200-kj - percent_min: 0 - percent_max: 7.69230769230769
- 299 cal -> en:299-cal - percent_min: 0 - percent_max: 7.69230769230769
- less than 1 g 61.4 g 13.1 g 6040 mg average quantity per serving -> en:less-than-1-g-61-4-g-13-1-g-6040-mg-average-quantity-per-serving - percent_min: 0 - percent_max: 7.14285714285714
- when prepared -> en:when-prepared - percent_min: 0 - percent_max: 7.14285714285714
- 1510 kj -> en:1510-kj - percent_min: 0 - percent_max: 6.66666666666667
- 361 cal -> en:361-cal - percent_min: 0 - percent_max: 6.66666666666667
- 43.4 9 15.5g 5.5 g 8.2g 4.9g 560 mg ote pred according to recipe instructions -> en:43-4-9-15-5g-5-5-g-8-2g-4-9g-560-mg-ote-pred-according-to-recipe-instructions - percent_min: 0 - percent_max: 6.25
- dients -> en:dients - percent_min: 0 - percent_max: 5.88235294117647
- thickeners -> en:thickener - percent_min: 0 - percent_max: 5.88235294117647
- 1442 -> en:1442 - percent_min: 0 - percent_max: 2.94117647058824
- 415 -> en:415 - percent_min: 0 - percent_max: 5.55555555555556
- vegetable powders -> en:vegetable-powders - percent_min: 0 - percent_max: 5.26315789473684
- garlic n -> en:garlic-n - percent_min: 0 - percent_max: 5.26315789473684
- tomatoj -> en:tomatoj - percent_min: 0 - percent_max: 2.63157894736842
- red wine -> en:red-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.789473684210526
- maltodextrin wheat -> en:maltodextrin-wheat - percent_min: 0 - percent_max: 0.789473684210526
- red winej -> en:red-winej - percent_min: 0 - percent_max: 0.789473684210526
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.789473684210526
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.789473684210526
- dextrose ed soy protein -> en:dextrose-ed-soy-protein - percent_min: 0 - percent_max: 0.657894736842105
- natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.584795321637427
- black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.131578947368421
- semary -> en:semary - percent_min: 0 - percent_max: 0.0842105263157895
- thyme -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0842105263157895
- vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
- anti-caking agent ains wheat -> en:anti-caking-agent-ains-wheat - percent_min: 0 - percent_max: 4.76190476190476
- soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
- sulphites -> en:sulfite - percent_min: 0 - percent_max: 4.34782608695652
- o from imported and iocal ingredients -> en:o-from-imported-and-iocal-ingredients - percent_min: 0 - percent_max: 4.16666666666667
Nutrition
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Missing data to compute the Nutri-Score
Missing category and nutrition facts
⚠️ The category of the product must be specified in order to compute the Nutri-Score.⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add a category Add nutrition facts
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlFat ? Saturated fat ? Carbohydrates ? Sugars ? Fiber ? Proteins ? Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Transportation
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Origins of ingredients
Missing origins of ingredients information
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Data sources
Product added on by inf
Last edit of product page on by roboto-app.
Product page also edited by archanox.