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6 damper rolls - Tip Top - 6 rolls

6 damper rolls - Tip Top - 6 rolls

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Barcode: 9310043005629 (EAN / EAN-13)

Quantity: 6 rolls

Brands: Tip Top

Labels, certifications, awards: Health Star Rating, Health Star Rating 3.5

Stores: Woolworths

Countries where sold: Australia

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Health

Ingredients

  • icon

    19 ingredients


    Wheat Flour, Water, Baker's Yeast, Sugar, Canola Oil, Wheat Gluten, iodised Salt, Preservative (282), Soy Flour, Emulsifiers (481, 472e 471, Wheat Malt Flour, Vitamins (Thiamin, Folic Acid). Contains: Gluten Cereals and Soy.
    Allergens: Gluten, Soybeans
    Traces: Milk, Sesame seeds

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Emulsifier
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: 282, 481, 472e-471

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: 282, 481, 472e-471, Thiamin, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: 282, 481, 472e-471, Thiamin, Folic acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Wheat Flour, Water, Baker's Yeast, Sugar, Canola Oil, Wheat Gluten, iodised Salt, Preservative (282), Soy Flour, Emulsifiers, 481, 472e 471, Wheat Malt Flour, vitamins, Thiamin, Folic Acid, Cereals, Soy
    1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.55555555555556 - percent_max: 100
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. Baker's Yeast -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045 - percent_min: 0 - percent_max: 33.3333333333333
    4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.0574712643678
    5. Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.0574712643678
    6. Wheat Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.0574712643678
    7. iodised Salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95114942528735
    8. Preservative -> en:preservative - percent_min: 0 - percent_max: 0.95114942528735
      1. 282 -> en:282 - percent_min: 0 - percent_max: 0.95114942528735
    9. Soy Flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 0.95114942528735
    10. Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 0.95114942528735
    11. 481 -> en:481 - percent_min: 0 - percent_max: 0.95114942528735
    12. 472e 471 -> en:472e-471 - percent_min: 0 - percent_max: 0.95114942528735
    13. Wheat Malt Flour -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.95114942528735
    14. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95114942528735
    15. Thiamin -> en:thiamin - percent_min: 0 - percent_max: 0.95114942528735
    16. Folic Acid -> en:folic-acid - percent_min: 0 - percent_max: 0.95114942528735
    17. Cereals -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95114942528735
    18. Soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95114942528735

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (87g)
    Energy 992 kj
    (272 kcal)
    863 kj
    (237 kcal)
    Fat 4.138 g 3.6 g
    Saturated fat 0.46 g 0.4 g
    Carbohydrates 46.437 g 40.4 g
    Sugars 5.057 g 4.4 g
    Fiber 2.414 g 2.1 g
    Proteins 10.115 g 8.8 g
    Salt 0.951 g 0.827 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.529 % 2.529 %
Serving size: 87g

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Data sources

Product added on by jamieacc
Last edit of product page on by kiliweb.
Product page also edited by archanox, openfoodfacts-contributors, vaporous, yuka.sY2b0xO6T85zoF3NwEKvlhQbU8XkqwjcCRHixUmT2tqQJ8fXZ_Rg_ZanK6g.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.