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One Night In Mexico Smokey Chipotle

One Night In Mexico Smokey Chipotle

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Barcode: 9310047216632 (EAN / EAN-13)

Brands: One Night In Mexico

Stores: Woolworths

Countries where sold: Australia

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Health

Ingredients

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    111 ingredients


    • tortilla with corn (10 tortillas) wheat flour, water, ground corn flour (17%), vegetable fat, humectant (422), wheat gluten, raising agents (341, 450, 500), vegetable emulsifiers (471, 481), soy flour, iodised salt, preservatives (200, 282), acidity regulator (297), stabiliser (412), vitamins (thiamin, folic acid). contains gluten-containing cereals and soy as indicated in bold type. • smokey chipotle • taco sauce (120g) water, sunflower oil [antioxidant (320), sugar, white vinegar, free range whole egg, tomato paste (2%), maize thickener (1442), salt, lemon juice concentrate [food preservative (223) (sulphites)], onion, garlic, natural flavour, ginger, chipotle chilli (0.4%), paprika, vegetable gums [412, 415 (soy), food acid (330). contains egg, sulphites and soy as indicated in bold type. may contain peanuts and sesame. be required to provide their d ers/shareholders - operative acid (330), ce number ... • smokey chipotle • seasoning: (35g) sugar, breadcrumbs [cereal flours (wheat, maize, rye), water, yeast, vinegar, iodised salt, canola oil, soy flour, oat fibre, acacia gum, emulsifiers (471, 472e, 481), vitamins (folic acid, niacin, thiamin, vitamin b6, vitamin e), minerals (iron, zinc)), salt, cumin, tomato powder, garlic, oregano, paprika, food acid (330), maize starch, natural flavour, onion, yeast extract, sunflower oil, chipotle chilli (0.6%), black pepper, anticaking agent (551), paprika extract. contains gluten-containing cereals and soy as indicated in bold type. may contain peanuts and sesame. number attachment.
    Allergens: Eggs, Gluten, Soybeans, Sulphur dioxide and sulphites
    Traces: Gluten, Peanuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Additive: E414 - Acacia gum
    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Additive: E551 - Silicon dioxide
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gluten
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E297 - Fumaric acid


    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia
  • E320 - Butylated hydroxyanisole (bha)


    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E414 - Acacia gum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E551 - Silicon dioxide


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Free range eggs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Tortilla-with-corn, 10-tortillas, 422, 341, 450, 500, Vegetable-emulsifiers, 471, 481, 200, 282, 297, 412, Thiamin, Folic acid, Containing-cereals-and-soy-as-indicated-in-bold-type, Smokey-chipotle, Taco-sauce, 320, Maize-thickener, 1442, Food-preservative, 223, Vegetable-gums, 412, 415, Food-acid, 330, As-indicated-in-bold-type, Be-required-to-provide-their-d-ers, Shareholders, Operative-acid, 330, Ce-number, Smokey-chipotle, 471, 472e, 481, Folic acid, Thiamin, Vitamin E, Iron, Zinc, Food-acid, 330, 551, Containing-cereals-and-soy-as-indicated-in-bold-type, Number-attachment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : tortilla with corn (10 tortillas), wheat flour, water, corn flour 17%, vegetable fat, humectant (422), wheat gluten, raising agents (341, 450, 500), vegetable emulsifiers (471, 481), soy flour, iodised salt, preservatives (200, 282), acidity regulator (297), stabiliser (412), vitamins, thiamin, folic acid, containing cereals and soy as indicated in bold type, smokey chipotle, taco sauce, water, sunflower oil (antioxidant (320), sugar, white vinegar, free range whole egg, tomato paste 2%, maize thickener (1442), salt, lemon juice concentrate, food preservative (223)), onion, garlic, natural flavour, ginger, chipotle chilli 0.4%, paprika, vegetable gums, 412, 415, food acid (330), as indicated in bold type, be required to provide their d ers, shareholders, operative acid (330), ce number, smokey chipotle, seasoning (sugar), breadcrumbs, cereal flours (wheat, maize, rye), water, yeast, vinegar, iodised salt, canola oil, soy flour, oat fibre, acacia gum, emulsifiers (471, 472e, 481), vitamins, folic acid, niacin, thiamin, vitamin b6, vitamin e, minerals (iron, zinc), salt, cumin, tomato, garlic, oregano, paprika, food acid (330), maize starch, natural flavour, onion, yeast extract, sunflower oil, chipotle chilli 0.6%, black pepper, anticaking agent (551), paprika extract, containing cereals and soy as indicated in bold type, number attachment
    1. tortilla with corn -> en:tortilla-with-corn
      1. 10 tortillas -> en:10-tortillas
    2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent: 17
    5. vegetable fat -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    6. humectant -> en:humectant
      1. 422 -> en:422
    7. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
    8. raising agents -> en:raising-agent
      1. 341 -> en:341
      2. 450 -> en:450
      3. 500 -> en:500
    9. vegetable emulsifiers -> en:vegetable-emulsifiers
      1. 471 -> en:471
      2. 481 -> en:481
    10. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900
    11. iodised salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. preservatives -> en:preservative
      1. 200 -> en:200
      2. 282 -> en:282
    13. acidity regulator -> en:acidity-regulator
      1. 297 -> en:297
    14. stabiliser -> en:stabiliser
      1. 412 -> en:412
    15. vitamins -> en:vitamins - vegan: yes - vegetarian: yes
    16. thiamin -> en:thiamin
    17. folic acid -> en:folic-acid
    18. containing cereals and soy as indicated in bold type -> en:containing-cereals-and-soy-as-indicated-in-bold-type
    19. smokey chipotle -> en:smokey-chipotle
    20. taco sauce -> en:taco-sauce
    21. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    22. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      1. antioxidant -> en:antioxidant
        1. 320 -> en:320
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. white vinegar -> en:white-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. free range whole egg -> en:free-range-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      5. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 2
      6. maize thickener -> en:maize-thickener
        1. 1442 -> en:1442
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      9. food preservative -> en:food-preservative
        1. 223 -> en:223
    23. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    24. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    25. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    26. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    27. chipotle chilli -> en:chipotle - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 0.4
    28. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    29. vegetable gums -> en:vegetable-gums
    30. 412 -> en:412
    31. 415 -> en:415
    32. food acid -> en:food-acid
      1. 330 -> en:330
    33. as indicated in bold type -> en:as-indicated-in-bold-type
    34. be required to provide their d ers -> en:be-required-to-provide-their-d-ers
    35. shareholders -> en:shareholders
    36. operative acid -> en:operative-acid
      1. 330 -> en:330
    37. ce number -> en:ce-number
    38. smokey chipotle -> en:smokey-chipotle
    39. seasoning -> en:coating - vegan: maybe - vegetarian: maybe
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    40. breadcrumbs -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
    41. cereal flours -> en:cereal-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. maize -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
      3. rye -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390
    42. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    43. yeast -> en:yeast - vegan: yes - vegetarian: yes
    44. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    45. iodised salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    46. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    47. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900
    48. oat fibre -> en:oat-fiber - vegan: yes - vegetarian: yes
    49. acacia gum -> en:e414 - vegan: yes - vegetarian: yes
    50. emulsifiers -> en:emulsifier
      1. 471 -> en:471
      2. 472e -> en:472e
      3. 481 -> en:481
    51. vitamins -> en:vitamins - vegan: yes - vegetarian: yes
    52. folic acid -> en:folic-acid
    53. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
    54. thiamin -> en:thiamin
    55. vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
    56. vitamin e -> en:vitamin-e
    57. minerals -> en:minerals
      1. iron -> en:iron
      2. zinc -> en:zinc
    58. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    59. cumin -> en:cumin - vegan: yes - vegetarian: yes
    60. tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
    61. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    62. oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
    63. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    64. food acid -> en:food-acid
      1. 330 -> en:330
    65. maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    66. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    67. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    68. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
    69. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    70. chipotle chilli -> en:chipotle - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 0.6
    71. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    72. anticaking agent -> en:anti-caking-agent
      1. 551 -> en:551
    73. paprika extract -> en:e160c - vegan: yes - vegetarian: yes
    74. containing cereals and soy as indicated in bold type -> en:containing-cereals-and-soy-as-indicated-in-bold-type
    75. number attachment -> en:number-attachment

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3 %

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Data sources

Product added on by inf
Last edit of product page on by archanox.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.