Kellogg's All Bran Wheat Flakes - 330g

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Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Ingredients Whole wheat (52%), wheat bran (35%), sugar, bariy malt extract, salt, minerals (iron, zinc oxide), vitarnins (niacin, riboflavin, vitamin B6, thiamin, folate). CONTAINS CEREALS CONTAINING GLUTEN. MAY CONTAIN TRACES OF PEANUTS AND/OR TREE NUTS.

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

2 g Fat in low quantity
0.4 g Saturated fat in low quantity
11.6 g Sugars in moderate quantity
0.94 g Salt in moderate quantity

Serving size: 40g


Comparison to average values of products in the same category:

(121 products)
(211 products)
(342 products)
(503 products)
(1247 products)
(1449 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (40g)
Breakfast cereals Breakfasts Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kJ) 1,440 kj 576 kj -4% +4% +20% +20% +31% +46%
Energy (kcal) ? ?
Energy 1,440 kj
(344 kcal)
576 kj
(138 kcal)
-13% -6% +4% +7% +20% +37%
Fat 2 g 0.8 g -75% -74% -68% -68% -80% -77%
- Saturated fat 0.4 g 0.16 g -74% -77% -77% -76% -81% -79%
Carbohydrates 59.6 g 23.8 g -4% -0% +11% +16% +89% +112%
- Sugars 11.6 g 4.64 g -23% -55% +59% +88% +83% +81%
Fibers 19.3 g 7.72 g +140% +174% +279% +298% +333% +374%
Proteins 11.7 g 4.68 g +21% +57% +43% +42% +52% +77%
Salt 0.94 g 0.376 g +127% +176% +54% +19% +43% +60%
Sodium 0.376 g 0.15 g +127% +176% +54% +19% +43% +60%
Alcohol 0 % vol 0 % vol
Vitamin B1 (Thiamin) 0.69 mg 0.276 mg -32% -32% -32% -32% -71% -71%
Vitamin B2 (Riboflavin) 1.06 mg 0.424 mg +5% +5% +5% +5% -42% -42%
Vitamin B3 / Vitamin PP (Niacin) 6.2 mg 2.48 mg +6% +6% +6% +6% -48% -48%
Vitamin B6 (Pyridoxin) 1 mg 0.4 mg
Vitamin B9 (Folic acid) 250 µg 100 µg -56% -56%
Iron 7.5 mg 3 mg +21% +21% +53% +53% +84% +103%
Magnesium 184 mg 73.6 mg +56% +102%
Zinc 6.4 mg 2.56 mg +44% +44%
Nutrition score - France 0 0 -100% -100% -100% -100% -100% -100%
Nutri-Score B B -100% -100% -100% -100% -100% -100%

Product added on by rednut
Last edit of product page on by roboto-app.
Product page also edited by archanox, openfoodfacts-contributors.

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