Shapes - Arnott's

Barcode: 9310072030821 (EAN / EAN-13)

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Product characteristics

Brands: Arnott's

Categories: Snacks, Salty snacks

Labels, certifications, awards: Verified

Countries where sold: Australia


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Wheat Flour, Water, Vegetable Oil (Palm Oil, Canola Oil, Sunflower Oil), Vegemite (3%) (Yeast Extract (from Yeast grown on Barley and Wheat), Colour (E150c), Natural Flavours (contains Celery)), Corn Flour (Maize), Cheese (1%) (Milk), Salt, Natural Flavour, Yeast, Baking Powder, Milk Solids, Antioxidants (E307b from Soy, E304), Emulsifiers (Soy Lecithin).

Substances or products causing allergies or intolerances: Celery, Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

21.6 g Fat in high quantity
3.2 g Saturated fat in moderate quantity
0.5 g Sugars in low quantity
1.3 g Salt in moderate quantity

Comparison to average values of products in the same category:

(176 products)
(837 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Salty snacks Snacks
Energy (kJ) ?
Energy (kcal) 478 kcal +6% +5%
Energy 2,000 kj
(478 kcal)
+8% +5%
Fat 21.6 g +15% -1%
- Saturated fat 3.2 g -30% -68%
Carbohydrates 68.3 g +20% +25%
- Sugars 0.5 g -85% -98%
Proteins 8.1 g +4% +20%
Salt 1.3 g +7% +162%
Sodium 0.52 g +7% +162%
Nutrition score - France 13 +6% -29%
Nutri-Score D +6% -29%


Recycling instructions and/or packaging information:

Data sources


Product added on by openfoodfacts-contributors
Last edit of product page on by marilyn.
Product page also edited by clockwerx, inf, jumati, kiliweb, yuka.U0lzYU1ZOHVvcWNndHZRYzl4RHJ5bzVKOWFhT2VtM29BdmdOSWc9PQ, yuka.Wm9JaUZaazU5LzBiaWZSbS9RTHRwdk5LNDczelhYeUtKc0VWSWc9PQ.

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