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Chocolate Ripple

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Barcode: 9310161017429 (EAN / EAN-13)

Labels, certifications, awards: Australian made

Countries where sold: Australia

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Health

Ingredients

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    26 ingredients


    fresh milk, sugar, water, glucose syrup, fresh cream (milk) (7%), milk solids, cocoa solids (2.5%), maltodextrin, emulsifiers (422, 477, 471), colours (beet red, caramel ii, vegetable carbon), thickeners (1442, guar gum, processed eucheuma seaweed, locust bean gum), natural flavour, salt, acidity regulator (citric acid). contains: milk. may be present: egg, peanuts & tree nuts. or you have any se call our service line o 55mg dress are used under licen 4.2g hershey's trademark and www.icecream.com.au made in australia store at or below cup lid 93101610 2000792
    Allergens: Milk
    Traces: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E153 - Vegetable carbon
    • Additive: E407a - Processed eucheuma seaweed
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E422 - Glycerol
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E477 - Propane-1‚2-diol esters of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407a - Processed eucheuma seaweed


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia
  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: 422, 477, 471, Caramel-ii, 1442, And-you-have-any-se-call-our-service-line-o-55mg-dress-are-used-under-licen-4-2g-hershey-s-trademark-and-www-icecream-com-au-made-in-australia-store-at-and-below-cup-lid-93101610-2000792

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Fresh milk, Fresh cream, Milk solids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: 422, 477, 471, Caramel-ii, 1442, And-you-have-any-se-call-our-service-line-o-55mg-dress-are-used-under-licen-4-2g-hershey-s-trademark-and-www-icecream-com-au-made-in-australia-store-at-and-below-cup-lid-93101610-2000792

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : fresh milk, sugar, water, glucose syrup, fresh cream, milk solids, cocoa solids 2.5%, maltodextrin, emulsifiers (422, 477, 471), colours (beet red, caramel ii, vegetable carbon), thickeners (1442, guar gum, processed eucheuma seaweed, locust bean gum), natural flavour, salt, acidity regulator (citric acid), and you have any se call our service line o 55mg dress are used under licen 4.2g hershey's trademark and www.icecream.com.au made in australia store at and below cup lid 93101610 2000792
    1. fresh milk -> en:fresh-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.66666666666667 - percent_max: 85
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.5 - percent_max: 24.230769230769
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.5 - percent_max: 24.230769230769
    4. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.5 - percent_max: 23.125
    5. fresh cream -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2.5 - percent_max: 19
    6. milk solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2.5 - percent_max: 16.25
    7. cocoa solids -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    8. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    9. emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 2.5
      1. 422 -> en:422 - percent_min: 0 - percent_max: 2.5
      2. 477 -> en:477 - percent_min: 0 - percent_max: 1.25
      3. 471 -> en:471 - percent_min: 0 - percent_max: 0.833333333333333
    10. colours -> en:colour - percent_min: 0 - percent_max: 2.5
      1. beet red -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      2. caramel ii -> en:caramel-ii - percent_min: 0 - percent_max: 1.25
      3. vegetable carbon -> en:e153 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
    11. thickeners -> en:thickener - percent_min: 0 - percent_max: 2.5
      1. 1442 -> en:1442 - percent_min: 0 - percent_max: 2.5
      2. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      3. processed eucheuma seaweed -> en:e407a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
      4. locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625
    12. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
    13. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.13942307692308
    14. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.13942307692308
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.13942307692308
    15. and you have any se call our service line o 55mg dress are used under licen 4.2g hershey's trademark and www.icecream.com.au made in australia store at and below cup lid 93101610 2000792 -> en:and-you-have-any-se-call-our-service-line-o-55mg-dress-are-used-under-licen-4-2g-hershey-s-trademark-and-www-icecream-com-au-made-in-australia-store-at-and-below-cup-lid-93101610-2000792 - percent_min: 0 - percent_max: 0.13942307692308

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,513 kj
    (361 kcal)
    Fat 5.385 g
    Saturated fat 3.846 g
    Carbohydrates 30.769 g
    Sugars 24.231 g
    Fiber ?
    Proteins 3.077 g
    Salt 0.139 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlmFaVtPH_jXaKhPlyH-V-N7eBLziRddw35LVbKs.

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