Full Cream Milk - Ferguson Valley - 2L

Barcode: 9311697104973 (EAN / EAN-13)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Quantity: 2L

Packaging: Carton

Brands: Ferguson Valley

Categories: Dairies, Milks, Cow milks

Countries where sold: Australia


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Full Cream

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

3.4 g Fat in moderate quantity
2.2 g Saturated fat in moderate quantity
5.2 g Sugars in moderate quantity
0.1 g Salt in low quantity

Comparison to average values of products in the same category:

(90 products)
(431 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Milks Dairies
Energy (kJ) 270 kj +5% -63%
Energy (kcal) ?
Energy 270 kj
(65 kcal)
+13% -65%
Fat 3.4 g +30% -72%
- Saturated fat 2.2 g +27% -72%
Carbohydrates 5.2 g +2% -14%
- Sugars 5.2 g +6% +4%
Proteins 3.3 g -4% -61%
Salt 0.1 g -19% -83%
Sodium 0.04 g -19% -83%
Nutrition score - France 1 +69% -87%
Nutri-Score B +69% -87%


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Unknown Unknown

Data sources


Product added on by tinonb
Last edit of product page on by tinonb.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.