Open Food Facts is a collaborative project built by tens of thousands of volunteers
and managed by a non-profit organization with 3 employees.
We need your donations to fund the Open Food Facts 2021 budget
and to continue to develop the project. Thank you! ❤️
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
→ Ingredients are listed in order of importance (quantity).
sugar, 25% juice from concentrate (13% lemon, 12% lime), water, natural flavours, food acids (citric, sodium citrate), natural colours (vegetable juice), preservative (211), vegetablegum (xanthan). no artificial colours or flavours. gluten free. made in australia using australian & imported ingredients. typical dilution: mix 1 part syrup with 4 parts water. storage: store in a cool, dry place out of direct sunlight prior to opening. refrigerate below 5°c
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
sugar, juice from 25% (lemon 13%, lime 12%), water, natural flavours, food acids (citric, sodium citrate), natural colours (vegetable juice), preservative (211), vegetablegum (xanthan), made in australia using australian and imported ingredients, typical dilution (mix 1 part syrup with 4 parts water, storage), store in a cool, dry place out of direct sunlight prior to opening, refrigerate below 5°c