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sandwich stickers - Fehlbergs - 500g

sandwich stickers - Fehlbergs - 500g

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Barcode: 9311978001700 (EAN / EAN-13)

Quantity: 500g

Brands: Fehlbergs

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Condiments, Fruits and vegetables based foods, Canned plant-based foods, Pickles, Vegetables based foods, Canned vegetables, Plant-based pickles, Vegetable pickles, Pickled cucumbers

Stores: Woolworths, Coles

Countries where sold: Australia, Bulgaria

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Health

Ingredients

12 ingredients

cucumbers (54%), water, sugar, vinegar, salt, firming agent (509), yellow mustard, čelery seeds, natural flavour, natural colour (101)

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E101 - Riboflavin

Ingredient: Colour

Ingredient: Firming agent

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E101 - Riboflavin

Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
Source: Wikipedia

E509 - Calcium chloride

Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: 509, Yellow-mustard, Čelery-seeds, 101
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: 509, Yellow-mustard, Čelery-seeds, 101
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: 509, Yellow-mustard, Čelery-seeds, 101
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: cucumbers 54%, water, sugar, vinegar, salt, firming agent (509), yellow mustard, čelery seeds, natural flavour, natural colour (101)
cucumbers -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 54 - percent: 54 - percent_max: 54

water -> en:water - vegan: yes - vegetarian: yes - percent_min: 5.11111111111111 - percent_max: 46

sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20.4444444444444

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.6296296296296

firming agent -> en:firming-agent - percent_min: 0 - percent_max: 10.2222222222222

509 -> en:509 - percent_min: 0 - percent_max: 10.2222222222222

yellow mustard -> en:yellow-mustard - percent_min: 0 - percent_max: 8.17777777777778

čelery seeds -> en:čelery-seeds - percent_min: 0 - percent_max: 6.81481481481481

natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

natural colour -> en:natural-colours - percent_min: 0 - percent_max: 5

101 -> en:101 - percent_min: 0 - percent_max: 5

Nutrition

Good nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 54
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 0 / 5 (value: 0.7, rounded value: 0.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 54, rounded value: 54)

Negative points: 3

Energy: 0 / 10 (value: 263, rounded value: 263)

Sugars: 2 / 10 (value: 12.1, rounded value: 12.1)

Saturated fat: 0 / 10 (value: 1, rounded value: 1)

Sodium: 1 / 10 (value: 140, rounded value: 140)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: 2 (3 - 1)

Nutri-Score: B
→ Learn more about the Nutri-Score

Fat in low quantity (1%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (1%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in moderate quantity (12.1%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.35%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Vegetable pickles
Energy	263 kj (63 kcal)	+75%
Fat	1 g	+32%
Saturated fat	1 g	+1,480%
Carbohydrates	141 g	+1,952%
Sugars	12.1 g	+116%
Fiber	?
Proteins	0.7 g	-49%
Salt	0.35 g	-65%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	54 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Missing origins of ingredients information

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Data sources

Product added on December 30, 2020 at 7:54:33 AM CET by inf
Last edit of product page on February 4, 2023 at 11:03:12 AM CET by kaye65.
Product page also edited by archanox.

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sandwich stickers - Fehlbergs - 500g