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Smooth hummus - Chris - 1 kg

Smooth hummus - Chris - 1 kg

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Barcode: 9312726000785 (EAN / EAN-13)

Quantity: 1 kg

Packaging: Plastic

Brands: Chris

Categories: Plant-based foods and beverages, Plant-based foods, Spreads, Salted spreads, Plant-based spreads, Hummus

Labels, certifications, awards: No gluten, Australian made, No added sugar

Origin of ingredients: Australia

Manufacturing or processing places: Australia

Stores: Woolworths, Coles

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

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    18 ingredients


    Cooked Chickpeas (63%) [Chickpeas, Water], Tahini [Sesame Paste], Canola Oil, Food Acids (330, 575, 262), Salt, Vinegar, Garlic (<1%), Preservatives (202, 211), Vegetable Gum (415).
    Allergens: Sesame seeds
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia
  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia
  • E575 - Glucono-delta-lactone


    Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Food-acids, 330, 575, 262, 202, 211, Vegetable-gum, 415

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Food-acids, 330, 575, 262, 202, 211, Vegetable-gum, 415

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Food-acids, 330, 575, 262, 202, 211, Vegetable-gum, 415

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Cooked Chickpeas 63% (Chickpeas, Water), Tahini (_Sesame_ Paste), Canola Oil, Food Acids (330, 575, 262), Salt, Vinegar, Garlic, Preservatives (202, 211), Vegetable Gum (415)
    1. Cooked Chickpeas -> en:cooked-chickpeas - vegan: yes - vegetarian: yes - percent_min: 63 - percent: 63 - percent_max: 63
      1. Chickpeas -> en:chickpea - vegan: yes - vegetarian: yes - percent_min: 31.5 - percent_max: 63
      2. Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 31.5
    2. Tahini -> en:tahini - vegan: yes - vegetarian: yes - percent_min: 4.625 - percent_max: 37
      1. _Sesame_ Paste -> en:sesame-paste - vegan: yes - vegetarian: yes - percent_min: 4.625 - percent_max: 37
    3. Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 32.375
    4. Food Acids -> en:food-acids - percent_min: 0 - percent_max: 16.1875
      1. 330 -> en:330 - percent_min: 0 - percent_max: 16.1875
      2. 575 -> en:575 - percent_min: 0 - percent_max: 8.09375
      3. 262 -> en:262 - percent_min: 0 - percent_max: 5.39583333333333
    5. Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.7916666666667
    6. Vinegar -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.09375
    7. Garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.475
    8. Preservatives -> en:preservative - percent_min: 0 - percent_max: 5.39583333333333
      1. 202 -> en:202 - percent_min: 0 - percent_max: 5.39583333333333
      2. 211 -> en:211 - percent_min: 0 - percent_max: 2.69791666666667
    9. Vegetable Gum -> en:vegetable-gum - percent_min: 0 - percent_max: 4.625
      1. 415 -> en:415 - percent_min: 0 - percent_max: 4.625

Nutrition

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 9

    • Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
    • Fiber: 5 / 5 (value: 6.5, rounded value: 6.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 6

    • Energy: 3 / 10 (value: 1160, rounded value: 1160)
    • Sugars: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)
    • Sodium: 1 / 10 (value: 152, rounded value: 152)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -3 (6 - 9)

    Nutri-Score: A

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    Sugars in low quantity (0.3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.38%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (68g)
    Compared to: Hummus
    Energy 1,160 kj
    (277 kcal)
    789 kj
    (189 kcal)
    +1%
    Fat 23.4 g 15.9 g +10%
    Saturated fat 2.5 g 1.7 g +5%
    Carbohydrates 6.6 g 4.49 g -47%
    Sugars 0.3 g 0.204 g -77%
    Fiber 6.5 g 4.42 g
    Proteins 7.4 g 5.03 g +4%
    Salt 0.38 g 0.258 g -58%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 68g

Environment

Carbon footprint

Transportation

Data sources

Product added on by danzo7
Last edit of product page on by roboto-app.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors, packbot, waistline-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.