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Boscastle Korma Curry Vegetable gourmet pie - 240 g

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Barcode: 9328358003216 (EAN / EAN-13)

Quantity: 240 g

Brands: Boscastle

Categories: Gourmet pie

Manufacturing or processing places: Australia

Link to the product page on the official site of the producer: http://www.boscastle.com.au/products/Gou...

Stores: Thomas Dux

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

72 ingredients

Filling 45% (water, vegetables, cream, thickener 1414, vegetable stock (water, onion, carrot, celery, leek, garlic, parsley, peppercorns, bay leaf, salt, yeast extract, natural flavour), sultanas, coconut cream, spices, herbs, sunflower oil (sunflower oil, antifoam (900a), antioxidant (306 extracted from soybean oil), herbs, spices, shortcrust pastry 19% (wheat flour (vitamins (thiamine, folic acid), water, margarine (vegetable oils, antioxidant (307)), milk powder, salt) puff pastry 11% (wheat flour, water, margarine (palm oil, water, salt, emulsifier (471), flavour, acidity regulator (200, 330), canola oil, salt, preservative (202)), topping (sesame seeds, curry powder, turmeric, parsley), glaze (water, milk solids, sugar, mineral salt (450), colours (102, 124)).

Allergens: Celery, Gluten, Milk, Sesame seeds, Soybeans

Traces: Eggs

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E102 - Tartrazine

Additive: E124 - Ponceau 4r

Additive: E450 - Diphosphates

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E102 - Tartrazine

Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia

E124 - Ponceau 4r

Ponceau 4R: Ponceau 4R -known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1--4-sulpho-1-napthylazo-- 2-napthol- 6‚8-disulphonic acid, trisodium salt. Ponceau -17th century French for "poppy-coloured"- is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.It is used in Europe, Asia and Australia, but has not been approved by the US FDA.
Source: Wikipedia

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E307 - Alpha-tocopherol

Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Non-vegan
Non-vegan ingredients: Cream, Milk powder, Milk solids
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Thickener-1414, Vegetable broth, Antifoam, 900a, 306-extracted-from-soybean-oil, Shortcrust-pastry, Thiamin, Folic acid, Margarine, 307, Salt-puff-pastry, Margarine, 471, 200, 330, 202, Topping, Glaze, Mineral-salt, 450, 102, 124
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Filling 45%, water, vegetables, cream, thickener 1414, vegetable stock (water, onion, carrot, celery, leek, garlic, parsley, peppercorns, bay leaf, salt, yeast extract, natural flavour), sultanas, coconut cream, spices, herbs, sunflower oil, sunflower oil, antifoam (900a), antioxidant (306 extracted from _soybean_ oil), herbs, spices, shortcrust pastry 19%, _wheat_ flour, vitamins, thiamine, folic acid, water, margarine (vegetable oils, antioxidant (307)), _milk_ powder, salt) puff pastry 11%, _wheat_ flour, water, margarine (palm oil, water, salt, emulsifier (471), flavour, acidity regulator (200, 330), canola oil, salt, preservative (202)), topping (_sesame seeds_, curry, turmeric, parsley), glaze (water, _milk_ solids, sugar, mineral salt (450), colours (102, 124))
Filling -> en:filling - vegan: maybe - vegetarian: maybe - percent: 45

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

vegetables -> en:vegetable - vegan: yes - vegetarian: yes

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

thickener 1414 -> en:thickener-1414

vegetable stock -> en:vegetable-broth

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

leek -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

peppercorns -> en:peppercorns - vegan: yes - vegetarian: yes

bay leaf -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes

natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

sultanas -> en:sultana - vegan: yes - vegetarian: yes - ciqual_food_code: 13112

coconut cream -> en:coconut-cream - vegan: yes - vegetarian: yes - ciqual_food_code: 18041

spices -> en:spice - vegan: yes - vegetarian: yes

herbs -> en:herb - vegan: yes - vegetarian: yes

sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

antifoam -> en:antifoam

900a -> en:900a

antioxidant -> en:antioxidant

306 extracted from _soybean_ oil -> en:306-extracted-from-soybean-oil

herbs -> en:herb - vegan: yes - vegetarian: yes

spices -> en:spice - vegan: yes - vegetarian: yes

shortcrust pastry -> en:shortcrust-pastry - percent: 19

_wheat_ flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

vitamins -> en:vitamins - vegan: yes - vegetarian: yes

thiamine -> en:thiamin

folic acid -> en:folic-acid

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

margarine -> en:margarine

vegetable oils -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

antioxidant -> en:antioxidant

307 -> en:307

_milk_ powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044

salt) puff pastry -> en:salt-puff-pastry - percent: 11

_wheat_ flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

margarine -> en:margarine

palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

emulsifier -> en:emulsifier

471 -> en:471

flavour -> en:flavouring - vegan: maybe - vegetarian: maybe

acidity regulator -> en:acidity-regulator

200 -> en:200

330 -> en:330

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

preservative -> en:preservative

202 -> en:202

topping -> en:topping

_sesame seeds_ -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

glaze -> en:glaze

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_milk_ solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

mineral salt -> en:mineral-salt

450 -> en:450

colours -> en:colour

102 -> en:102

124 -> en:124

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.7, rounded value: 3.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.455322265625, rounded value: 15.5)

Negative points: 9

Energy: 2 / 10 (value: 751, rounded value: 751)

Sugars: 0 / 10 (value: 4, rounded value: 4)

Saturated fat: 4 / 10 (value: 4.8, rounded value: 4.8)

Sodium: 3 / 10 (value: 314.96, rounded value: 315)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.787%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (240 g)
Energy	751 kj (179 kcal)	1,800 kj (430 kcal)
Fat	8.5 g	20.4 g
Saturated fat	4.8 g	11.5 g
Monounsaturated fat	2.8 g	6.72 g
Polyunsaturated fat	0.9 g	2.16 g
Carbohydrates	20.9 g	50.2 g
Sugars	4 g	9.6 g
Fiber	?	?
Proteins	3.7 g	8.88 g
Salt	0.787 g	1.89 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	15.455 %	15.455 %

Serving size: 240 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on August 20, 2015, 4:21:58 AM CEST by rjhunter
Last edit of product page on August 20, 2015, 4:32:17 AM CEST by rjhunter.

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Boscastle Korma Curry Vegetable gourmet pie - 240 g